Tamna Comprehensive Fish Market Seoul National University Branch is a Japanese restaurant located at 222 Gwanak-ro, Gwanak-gu, Seoul. It is a franchise store of Tamna Comprehensive Fish Market, specializing in fresh live fish sashimi. It is operated by CEO Oh Jeong-hoon with a small team of 3 people.

"Tamna Comprehensive Fish Market positions itself as 'Korea's NO.1 Live Fish Sashimi Specialty Restaurant,' offering an urban fish market concept where customers can enjoy fresh live fish sashimi. In addition to in-store dining, it aims for stable operation by establishing a '3-WAY multi-sales system' through delivery and takeout."

Business Areas

• Operation of a Japanese restaurant specializing in live fish sashimi: We primarily offer fresh live fish sashimi along with various Japanese dishes, providing customers with an urban fish market atmosphere.
• Operation of diversified sales channels: In addition to in-store dining, we enhance customer accessibility and diversify sales through takeout and delivery services, maintaining a stable revenue structure.

Products

• Fresh live fish sashimi: We offer various types of fresh sashimi, including seasonal live fish such as flounder, rockfish, salmon, and yellowtail. Live fish managed directly in the in-store aquarium are prepared on the spot to maintain freshness.
• Various seafood dishes and meal menus: In addition to live fish sashimi, we offer a variety of seafood dishes and meal menus such as spicy fish stew, cockle bibimbap, cold raw fish soup, and king prawn tempura, expanding customer choices.

Special Notes

• Fresh seafood supply: We directly manage fresh live fish in our in-store aquarium and prepare it on the spot, providing customers with sashimi that boasts the highest freshness.
• Good value for money and friendly atmosphere: You can enjoy fresh live fish sashimi at a reasonable price, and experience dining in a friendly and lively atmosphere with an urban fish market concept.

Recruitment Information

• Main Hiring Positions: It is expected to primarily recruit for positions necessary for restaurant operation, such as hall staff and kitchen assistants.

💡 A Word from JobPloy
Tamna Comprehensive Fish Market Seoul National University Branch is a Japanese restaurant that provides fresh live fish sashimi, and it may hire foreign workers primarily for hall service and kitchen duties. For hall positions, where customer interaction is important, basic Korean communication skills may be required. For kitchen positions, proficiency in handling fresh ingredients and a strong sense of hygiene are crucial. Due to the nature of the restaurant, working on weekends and evenings may be frequent, so it is good to keep this in mind.