Daetjjang Tonkatsu Co., Ltd. is a tonkatsu specialty restaurant with its main branch in Bangbae-dong, Seocho-gu, Seoul. It has been operating for over 19 years, offering a variety of tonkatsu, soba, and udon menus using domestic fresh pork and fresh ingredients.

"Daetjjang Tonkatsu is the main branch that has been operating in Bangbae-dong for 19 years. We use only the finest high-quality vegetable oil on the same day, and present savory and tender tonkatsu made from domestic fresh pork aged with Daetjjang's unique secret method. All ingredients are purchased with the thought that our family will eat them, ensuring the highest quality, direct preparation, and only fresh ingredients are used."

Business Areas

• Tonkatsu Specialty Restaurant Operation: We operate a food service business that offers tonkatsu dishes using domestic fresh pork, as well as various Japanese menus such as soba and udon.

Products

• Janggun Set Meal: This is Daetjjang Tonkatsu's representative menu, consisting of tenderloin, fish cutlet, Janggun Udon, and rice balls.
• Daetjjang Set Meal: This is Daetjjang Tonkatsu's signature menu, consisting of tenderloin, fish cutlet, Kitsune Udon, and rice balls.
• Rosu Katsu (Loin) and Hire Katsu (Tenderloin): These are individual tonkatsu menu items made with savory and tender domestic fresh pork loin and tenderloin, allowing you to enjoy the taste of aged meat.

Special Notes

• Fresh Ingredients and Aging Secret: We use domestic fresh pork and fresh pollack, prepared directly on the same day, and the meat is aged with Daetjjang's unique secret method to create a deep and rich flavor.
• Long-standing Operating Know-how and Consistent Taste: With over 19 years of operating know-how in Bangbae-dong, we provide consistent taste and neat dishes, securing many loyal customers.
• Clean and Pleasant Store Environment: We provide a clean and modern interior, spacious area, and comfortable seating, allowing customers to enjoy their meals in a pleasant environment.

Recruitment Information

• Main Hiring Positions: Kitchen assistant, Hall staff, Manager, Serving part-time
• Benefits: Lunch provided, 4 major insurances, severance pay, paid public holidays (for full-time employees)

💡 A Word from JobPloy
Daetjjang Tonkatsu is a tonkatsu specialty restaurant that has been loved in the region for a long time. Roles primarily include kitchen assistant, hall staff, and serving, with customer service and store management being important. The Korean food service environment involves frequent interaction with customers, so a friendly and proactive attitude is required. Furthermore, a thorough understanding of ingredient management and hygiene is essential.