교다이야주식회사

Company

  • CEO

    이성한

  • Number of Employees

    5 ~ 10 people

  • Industry

    Japanese restaurant business

  • Business Sector

    Japanese restaurant

  • Keyword

    #Japanese food #Udon #eating house #small scale #small and medium-sized enterprises #Michelin #Hand-pulled noodles #Hapjeong restaurants

About Company

Kyodaiya Co., Ltd. is a Japanese restaurant business located in Mapo-gu, Seoul, specializing in handmade Sanuki udon. It boasts exceptional taste and quality, having been selected for the Michelin Guide multiple times.



Kyodaiya Co., Ltd. is a Japanese restaurant business. In particular, we offer Sanuki Udon characterized by its chewy noodles and rich broth, and its excellence has been recognized by the Michelin Guide.



Business sectors

  • Japanese Restaurant Operation: Kyodaiya Co., Ltd. operates a Japanese restaurant in Mapo-gu, Seoul, providing dining services primarily specializing in udon.



Products

  • Zaru Bukake Udon Set: This dish features cold udon noodles served with a special tsuyu sauce, characterized by their chewy texture. It is served with tempura, fried tofu sushi, salad, and more, making for a hearty meal.
  • Kake Udon: This is a warm udon noodle soup made in the traditional Sanuki style, flavored with bonito flakes, dried anchovies, kelp, and other ingredients. It is characterized by a deep and refreshing umami flavor.
  • Curry Udon: This dish features udon noodles paired with a beef curry sauce. It is loved by many customers for its unique flavor.



Special Features

  • Michelin Guide Selection: Consistently selected for the Michelin Guide Seoul as a 'Bib Gourmand' for offering excellent food at reasonable prices, it is recognized for its taste and quality.
  • Hand-made Sanuki Udon Specialty Shop: We serve chewy and savory udon noodles made by hand-kneading and aging the dough directly in the store using only wheat flour and natural salt water.
  • Dishes that bring out the natural flavors of the ingredients: We focus on preserving the natural taste of the ingredients in all dishes, including not only the udon noodles but also the tempura. For the tempura, we use a thin batter to enhance the crispness.



Job Information

  • Main Position: Kitchen Assistant (Udon Specialist)
  • Benefits: We provide the four major insurances, including National Pension, Health Insurance, Employment Insurance, and Industrial Accident Insurance.



💡 A word from Jobploy
Kyodaiya Co., Ltd. is a Michelin Guide-selected specialty handmade udon restaurant, offering foreign workers an excellent opportunity to learn authentic Korean udon manufacturing techniques and service know-how. For kitchen assistant roles, there may be many delicate and repetitive tasks, such as making noodles and preparing ingredients, and high hygiene standards and a customer service mindset may be required. It is important to make an effort to understand and adapt to Korea's food service culture and the high standards of Michelin-starred establishments.

This information was generated by AI. If there is any incorrect information or if you would like it to be kept private, please contact the JOBPLOY Customer Center.

Company Location

서울 마포구 성지길 39 -