Tongnamujip Dakgalbi Co., Ltd. is a local restaurant business that started in Chuncheon in 1978 and has been carrying on the family business for three generations. Under the slogan 'The Pride of Chuncheon Dakgalbi,' it has established itself as a representative dakgalbi specialty restaurant in Chuncheon, employing approximately 50 people.

"Tongnamujip Dakgalbi Co., Ltd. is a representative local restaurant business in Korea that started in Chuncheon in 1978 and has been carrying on the family business for three generations. Under the slogan 'The Pride of Chuncheon Dakgalbi,' it operates a total of 5 large directly managed stores, focusing on stir-fried dakgalbi and charcoal-grilled dakgalbi, delivering its unique taste to hundreds of thousands of customers annually. In particular, it was selected as a 'Baeknyeon Store' by the Ministry of SMEs and Startups, externally recognizing its history and excellence. Based on a solid offline foundation, it has successfully established itself in the online shopping mall and meal kit markets, continuing robust growth."

Business Areas

• Restaurant Business: Operates a total of 5 or more directly managed branches, including the Chuncheon Main Branch, Charcoal Dakgalbi Specialty Branch No. 2, Branch No. 3, Namchuncheon Branch, Lotte Outlet Giheung Branch, and Magok Branch, specializing in stir-fried dakgalbi and charcoal-grilled dakgalbi.
• Food Manufacturing and Distribution: Sells stir-fried dakgalbi and charcoal-grilled dakgalbi meal kits through its online shopping mall, and manufactures and distributes various Home Meal Replacement (HMR) products such as mul-kimchi, yeolmu-kimchi, makguksu seasoning sauce, and gochujang mayo sauce.

Products

• Stir-fried Dakgalbi: This is a signature dish featuring tender chicken marinated in a special sauce and fresh vegetables stir-fried on a hot griddle, primarily served at Chuncheon Tongnamujip Dakgalbi's main branch. Various additions like udon noodles and fried rice can be added to enjoy it.
• Charcoal-grilled Dakgalbi: This dish features dakgalbi marinated in various sauces such as soy sauce, salt, and gochujang, grilled over charcoal, characterized by its unique smoky aroma and deep flavor. It is professionally served at some directly managed branches, including Branch No. 2.
• Makguksu and Side Dishes: To complete a rich meal, various side dishes are offered, including Bibim Makguksu and Mul Makguksu, which are local Chuncheon dishes perfect to enjoy with dakgalbi, as well as potato pancakes, chicken neck meat, chicken gizzards, and fried rice.

Special Notes

• Over 40 Years of Tradition and 3rd Generation Succession: Since its establishment in 1978, with over 40 years of history and a family business passed down through three generations, it has inherited the tradition and taste of Chuncheon Dakgalbi and has been loved by customers for a long time.
• Selected as a 'Baeknyeon Store' and Featured in Media: It was selected as a 'Baeknyeon Store' by the Ministry of SMEs and Startups, recognizing its history and excellence, and gained nationwide recognition by being featured in numerous broadcast programs such as 'Baek Jong-won's Top 3 Chef King' and 'Delicious Guys'.
• Fresh Ingredients and Honest Management Philosophy: Emphasizing 'freshness' as the secret to its taste, it uses only fresh chicken sourced daily and top-quality domestic vegetables and chili powder, providing a trustworthy taste to customers with an honest philosophy.

Recruitment Information

• Main Hiring Positions: Primarily recruits for restaurant-related positions such as full-time kitchen staff, hall serving staff, kitchen assistants, and hall managers.
• Benefits: Includes enrollment in the four major social insurance programs (National Pension, Employment Insurance, Industrial Accident Compensation Insurance, Health Insurance), retirement pension, 8 days off per month, separate annual leave as per the Labor Standards Act, 1.5 times additional pay for work after closing hours and on statutory holidays, and commuting vehicle support.

💡 A Word from JobPloy
Tongnamujip Dakgalbi Co., Ltd. is a representative local restaurant in Chuncheon and a growing company that operates several directly managed branches and a meal kit business. Due to the nature of the restaurant industry, there are many kitchen and hall service positions, and while weekend or holiday work may be required, statutory allowances and welfare benefits are well-provided. This can be a good opportunity for foreign workers who wish to experience Korean culture while working at a traditional Korean restaurant. It is especially good to note that teamwork and customer service skills are highly valued.