Ogeunnae10 Dakgalbi Co., Ltd. is a Korean meat dish specialty restaurant located at 143 Magokjungang-ro, Gangseo-gu, Seoul, operated by CEO Go Seong-ju. This company is the Magok COEX branch of the Ogeunnae Dakgalbi brand, specializing in dakgalbi.

"Ogeunnae Dakgalbi aims to represent the essence of Chuncheon-style Dakgalbi by using 'Ogeunnae', the old name of Chuncheon, as its brand name. It uses only domestic fresh chicken thigh meat and a special sauce made without any water, using garlic, soy sauce, gochujang, curry flavor, and onion juice, to provide dakgalbi that is not overly stimulating, yet soft and moist."

Business Areas

• Operation of a Korean Meat Dish Specialty Restaurant: Ogeunnae10 Dakgalbi Co., Ltd. operates a Korean meat dish specialty restaurant, with dakgalbi as its main menu item. It provides high-quality dakgalbi and various side dishes to customers.
• Restaurant Brand Business: Ogeunnae Dakgalbi is expanding its restaurant brand business by operating several branches, starting with its Yongsan main branch. It communicates with customers online and offline to enhance brand value.

Products

• Dakgalbi: This is Ogeunnae Dakgalbi's signature dish, boasting a soft and chewy texture from using only domestic fresh chicken thigh meat. Flavored with a special sauce, it is loved by many customers.
• Fried Rice and Makguksu: Fried rice and flying fish roe fried rice, which can be enjoyed after a dakgalbi meal, are popular delicacies, and refreshing buckwheat cold noodles (Mul Makguksu) and spicy buckwheat noodles (Bibim Makguksu) are also offered.
• Add-ons and Side Dishes: You can enjoy a richer meal by adding various add-ons such as udon, ramyeon, jjolmyeon, sweet potato, tteok (rice cakes), and cheese. Potato pancakes (Gamja Jeonbyeong) and steamed egg (Gyeran Jjim) are also popular side dishes.

Special Notes

• Authenticity of Chuncheon-style Dakgalbi: By using 'Ogeunnae', the old name of Chuncheon, it inherits the tradition and taste of Chuncheon-style Dakgalbi. This is a factor that strengthens the brand's identity.
• Use of high-quality ingredients: Only domestic fresh chicken thigh meat is used to provide a soft yet firm meat texture. This is considered a key element of the taste.
• Special sauce with a unique taste: The special sauce, made without any water, using garlic, soy sauce, gochujang, curry flavor, and onion juice, offers a deep and rich taste without being overly stimulating.
• Excellent accessibility and amenities: Located within the Magok COEX building, it offers excellent accessibility and provides convenience to visitors with its spacious underground parking lot.

Recruitment Information

• Main Hiring Positions: Primarily hiring for hall serving and hall manager positions.
• Benefits: Monthly salary is around 3.3 to 3.5 million KRW, with a basic 5-day work week (Mon-Fri) from 09:00 to 18:00.

💡 A Word from JobPloy
Ogeunnae10 Dakgalbi Co., Ltd. is a dakgalbi specialty restaurant, primarily involving hall serving and manager duties. As it operates with a small team, teamwork and diligence are important, and customer service skills are required. Due to the nature of the restaurant, weekend and holiday work may be required, but according to the job posting, some positions are based on a 5-day work week. Understanding Korean food culture and having a proactive service attitude will help one adapt well.