Paldang Wonjo Kaljebi is a Korean restaurant specializing in Kaljebi, a dish where you can enjoy both Kalguksu (knife-cut noodles) and Sujebi (hand-pulled dough flakes) together. The Starfield Anseong branch is located at 3930-39 Seodong-daero, Gongdo-eup, Anseong-si, Gyeonggi-do, and the representative is Kim Bong-seon.

"Paldang Wonjo Kaljebi is a popular restaurant that has captivated many people's palates for a long time with its deep, refreshing broth and chewy noodles. It has been featured on various TV programs and strives for customer satisfaction by offering its products not only to in-store visitors but also in meal kit form."

Business Areas

• General Korean Restaurant Business: Specializing in various Korean noodle dishes such as Kalguksu, Sujebi, and Kaljebi, we also sell side dishes like dumplings and pajeon. Our goal is to provide delicious meals to customers using fresh ingredients.

Products

• Kaljebi (Spicy/Refreshing): This signature dish allows you to enjoy both kalguksu noodles and sujebi at once, available in two flavors: spicy and refreshing. It features a deep broth made with anchovies, kelp, dried pollock, chewy noodles, and fresh seafood.
• Dumplings and Pajeon (Korean pancake): As side dishes perfect to enjoy with Kaljebi, we offer various dumplings such as meat dumplings, kimchi dumplings, and half-and-half dumplings, along with crispy seafood pajeon. These are popular items that add richness to your meal.
• Bokkeumjuk (Fried Rice Porridge): Bokkeumjuk, a special dish many customers seek, is made by adding rice, egg, seaweed flakes, etc., to the leftover broth after finishing Kaljebi and boiling it. Its savory and soft taste makes it a great way to conclude your meal.

Special Notes

• Deep, refreshing broth and chewy noodles: The broth, made with anchovies, kelp, dried pollock, etc., boasts a deep, refreshing umami flavor, and the kalguksu noodles and sujebi, kneaded and aged in-house, are delightfully chewy and springy.
• Fresh ingredients and generous portions: We use fresh seafood such as clams, shrimp, and sea squirts, along with vegetables like pumpkin and potatoes, without skimping, to provide generous portions. This ensures a satisfying dining experience for our customers.
• TV appearances and awards: Recognized as a popular restaurant after being featured on numerous TV programs such as '2TV Saengsaengjeongbo', and proven its brand value by winning the Grand Prize in the restaurant category at the '2022 Herald Customer Satisfaction Management Awards'.

Recruitment Information

• Main Hiring Positions: Mainly, hall service and kitchen assistant positions may be recruited. In the past, there was a job posting for 'afternoon shift staff'.

💡 A Word from JobPloy
Paldang Wonjo Kaljebi is a Korean restaurant specializing in Kaljebi, where kitchen and hall service roles are likely the main duties. For foreign workers, an understanding of Korean food culture and a friendly attitude when serving customers are important. In the kitchen, tasks may include ingredient preparation and cooking assistance. Due to the nature of a restaurant, it can be busy during weekends or peak meal times, so you should be prepared to work in a lively environment.