Luwi is a premium Chinese restaurant located on Dosan-daero, Gangnam-gu, Seoul, embodying the Chinese meaning 'everything goes as planned.' Operated by CEO Park Myung-han, it offers healthy and elegant Chinese dishes made with fresh seasonal ingredients.

"Luwi is a new premium Chinese restaurant whose name means 'everything goes as planned' in Chinese. It offers a dignified setting for meetings with loved ones and has been featured on various TV programs."

Business Areas

• Operating a Premium Chinese Restaurant: Luwi is a high-end Chinese restaurant located on Dosan-daero, Gangnam-gu, Seoul, providing customers with a dignified dining experience. It is particularly popular as a venue for various group gatherings such as formal family introductions, small first birthday parties, and parents' birthday celebrations, and has a strong base of returning customers.
• Chinese Cuisine Utilizing Fresh Seafood and Seasonal Ingredients: As seen in the aquarium at the restaurant's entrance, Luwi pursues healthy Chinese cuisine primarily using fresh seafood such as rockfish, abalone, scallops, and razor clams. It offers a variety of flavors, including light Cantonese dishes and American-style Chinese dishes, by lightly cooking fresh ingredients like seafood and fish over high heat or using less seasoning.

Products

• Special Course Meals: Special course meals of various price ranges, including Delicious, Elegant, Blaze, Chef Special, and VIP courses, are offered to make meetings with loved ones on special occasions even more elegant.
• Peking Duck: Peking duck, crispy on the outside, moist on the inside, and rich in juices, is one of Luwi's signature dishes, and advance reservation is required.
• Live Fish and Seafood Dishes: Dishes using fresh live fish and seafood directly from the aquarium, such as steamed live fish, steamed live abalone, and live scallop with fish-fragrant sauce, are very popular. In particular, steamed live fish is served with stir-fried vitamin vegetables and rice, making it an excellent standalone meal.

Special Notes

• Luxurious atmosphere and various private rooms: Luwi boasts a luxurious interior and private rooms of various sizes, making it suitable for private and elegant gatherings such as formal family introductions, family meetings, and business meetings.
• Fresh ingredients and healthy cooking methods: Fresh live fish and seafood are directly managed in the restaurant's aquarium, and healthy Chinese cuisine, including light Cantonese dishes and American-style Chinese dishes, is offered, using less oil and non-irritating flavors.
• Expertise of a veteran chef: Chef Ho Bong-ran, who oversees the kitchen, is a second-generation overseas Chinese and a veteran chef with over 40 years of experience at famous Chinese restaurants such as Junggukseong, Lotte Hotel Chinese Restaurant, and Daegabang.

Recruitment Information

• Main Hiring Positions: Primarily hiring for kitchen staff (knife work) positions, responsible for ingredient preparation and management.
• Benefits: 5-day work week, separate annual and monthly leave provided, meal support including breakfast, lunch, and dinner.

💡 A Word from JobPloy
Luwi is a high-end Chinese restaurant that can primarily hire foreign workers for kitchen and hall service positions. For kitchen roles, experience and skills in Chinese cooking are important, while for hall service roles, Korean communication skills and a customer service mindset are required. As teamwork is crucial in this environment, a cooperative attitude and smooth communication with colleagues are necessary. Welfare benefits such as meal provision can help in adapting to the work environment.