Choi Won-seok's Pig Plate & Seohae Jjukkumi UOS Branch is a Korean general restaurant located at 222 Jeonnong-ro, Dongdaemun-gu, Seoul. This restaurant specializes in aged pork and Seohae jjukkumi dishes and operates near the University of Seoul.

"Choi Won-seok's Pig Plate brand is a unique dining brand operated under his name, delivering the best pork flavor through its exclusive 60-day wet aging technique. It operates with a promise of excitement and happiness for customers, responsibility for employees, and mutual growth and empathy for franchisees towards success."

Business Areas

• Korean General Restaurant Business: We operate a general restaurant business offering various Korean dishes, including grilled pork and stir-fried jjukkumi on a hot plate. We provide satisfying meals to customers with fresh ingredients and unique cooking methods.
• Operation of an Aged Pork Specialty Restaurant: We primarily sell pork that has undergone a unique 60-day wet aging technique. Through this, we offer pork dishes with rich juiciness and tender texture, providing customers with a distinctive taste.
• Provision of Jjukkumi Dishes: Along with pork menus, we offer various dishes using Seohae jjukkumi. Spicy jjukkumi stir-fried on a hot plate, for example, is a popular delicacy that pairs well with pork.

Products

• Pig Plate / Half Pig Plate: This is a pork platter menu consisting of pork jowl, pork skirt meat, and aged pork belly. It boasts a deep flavor and tender texture, using pork aged for 60 days.
• Seohae Jjukkumi: This is a spicy seasoned jjukkumi dish stir-fried on a hot plate. It is popular to enjoy with pork or as a meal, and can be enjoyed in various forms, such as fried rice.

Special Notes

• Unique 60-day wet aging technique: Pork is wet-aged for 60 days to achieve the best flavor, full of juiciness and tenderness. This is a unique technique of this restaurant that cannot be easily replicated by others.
• Various sauces and side dishes for meat: We offer a variety of sauces such as salt, wasabi, ssamjang, and meljeot, along with carefully prepared side dishes to enjoy with the meat, enhancing customer satisfaction.
• Accessibility and popularity near the University of Seoul: Located right in front of the University of Seoul, it offers excellent accessibility for students and local residents. It is known as a popular restaurant, mentioned on Instagram and other platforms, sought after when craving meat.

💡 A Word from JobPloy
This company is a Korean general restaurant, likely offering kitchen and hall service roles. As a small business, there will be many opportunities to perform various tasks. It can be a great opportunity to directly experience and learn about Korean dining culture, where customer service and teamwork are important.