Bangyudang Co., Ltd. is a traditional Korean roastery brand that started in 1972, manufacturing sesame and perilla oils, and operating a 'Contemporary Korean Dining' restaurant. It is led by CEO Son Min-jeong and headquartered in Gwangju, Gyeonggi Province.

"Bangyudang prioritizes the right temperature over fast production. This is because oil is not a seasoning, but the final touch that determines a dish. Bangyudang, a Korean oil house that began with a drop of sincerity in 1972, is a traditional Korean roastery brand that crafts the essence of sesame and perilla oils with sophisticated roasting technology. Furthermore, it is a brand that deeply researches 'oil,' the most basic ingredient in Korean cuisine, and creates new Korean dining experiences with premium domestic sesame and perilla oils roasted in-house."

Business Areas

• Traditional Oil Manufacturing and Sales: Bangyudang Co., Ltd. has been manufacturing traditional oils using domestic sesame and perilla seeds for over 50 years. We satisfy various customer preferences by offering the Heritage Line and Everyday Line products, which are categorized by the degree of aroma and taste according to roasting temperature and time.
• Korean Fine Dining Operation: Through 'Bangyudang Contemporary Korean Dining,' we offer 'Contemporary Korean' dishes that reinterpret traditional Korean cooking methods with seasonal ingredients and a modern sensibility, centered around premium sesame and perilla oils roasted in-house. We propose a special gastronomic experience where oil completes the flavor of the dish, offering tasting menus and traditional liquor pairings.

Products

• Bangyudang Heritage Sesame/Perilla Oil: This is a premium traditional oil that embodies the tradition and technology passed down since 1972. We offer various levels of products based on roasting depth, savoriness, freshness, and flavor intensity. Options range from low-temperature roasted products that preserve the original taste of sesame seeds to high-temperature roasted products that maximize savory flavor.
• Bangyudang Everyday Line: This product line features carefully selected sesame and perilla seeds from around the world, meticulously roasted using Bangyudang's roasting technology to add natural flavor to everyday tables. With reasonable choices and unwavering quality, it adds depth to daily cooking.
• Bangyudang Noodle Gastronomy (Buckwheat Noodles, Buckwheat Noodles for Kal-guksu): These are buckwheat noodle and buckwheat noodle for kal-guksu products designed by Bangyudang, utilizing our oils and considering the aroma of the oil, the depth of the broth, and the simplicity of preparation.

Special Notes

• Over 50 Years of Tradition and Sophisticated Roasting Technology: Based on over 50 years of tradition and know-how since 1972, Bangyudang Co., Ltd. possesses sophisticated roasting technology that scientifically designs the aroma of grains and the temperature of fire. This allows us to provide a differentiated flavor that captures the essence of sesame and perilla oils.
• Modern Reinterpretation of Tradition and Provision of Gastronomic Experiences: While inheriting traditional oil manufacturing methods, we are modernly developing tradition through the development of 'BGST (Savory Technology)' and the launch of product lineups based on the flavor index BGSQ. Through 'Contemporary Korean Dining,' we propose a new Korean gastronomic experience centered around oil.
• Carefully Selected Domestic Ingredients and Quality Management: We manufacture traditional oils using carefully selected domestic raw materials such as sesame and perilla seeds, and enhance trust in quality by obtaining HACCP certification and advancing our production system.

Recruitment Information

• Main Hiring Positions: Front-of-house server, Cashier, Kitchen cook, Chef, Kitchen assistant, Cook
• Benefits: Meal provided, Work uniform provided, Employment insurance, National pension, Industrial accident compensation insurance, Health insurance, Annual leave, Severance pay, Long-term employee awards, Night shift allowance, Holiday work allowance, Long-term service allowance, Various congratulatory/condolence payments, Congratulatory/condolence leave, Monthly leave, Overtime allowance, Incentive, Holiday gifts/bonuses, Employee discounts, Bonus, Company dinner expenses support, Drinks/snacks provided

💡 A Word from JobPloy
Bangyudang Co., Ltd. is a company that operates both traditional oil manufacturing and contemporary Korean fine dining. It primarily hires for positions such as front-of-house service and kitchen cooking in the dining sector, so understanding Korean food culture and the service industry would be beneficial for adapting to the job. A bright smile and friendliness are important when interacting with customers, and experience in Korean cooking can be an advantage.