The Jjinduk Gyodae Station branch is a Korean general restaurant located at 25, Seochojungang-ro 22-gil, Seocho-gu, Seoul. Operated by CEO Son Seok-woo with a staff of 3, it offers various Korean dishes, including Suyuk Gukbap. This branch is part of the 'The Jjinduk' franchise, which aims to modernize traditional gukbap.

"The Jjinduk brand sheds the image of old and shabby gukbap houses, featuring stylish interiors like cafes and carefully selected ingredients. It uses broth simmered with care for 24 hours using patented technology in a cauldron and has adopted a centralized kitchen operation system where semi-processed ingredients are supplied from the factory to maintain the same taste in every store. It is a brand launched in 2011 by CEO Son Seok-woo of㈜Seomgimgwananum, focusing on providing high-quality dishes to customers."

ประเภทธุรกิจ

• ธุรกิจร้านอาหารเกาหลีทั่วไป: The Jjinduk Gyodae Station branch is a Korean specialty restaurant that offers various Korean dishes, with gukbap as its main specialty.
• บริการร้านอาหารแฟรนไชส์: The Jjinduk is a franchise brand specializing in Suyuk Gukbap, supporting stable operations for its franchisees through standardized cooking systems and menus.

ผลิตภัณฑ์

• ซูยุกกุกบับ: The signature menu of The Jjinduk, characterized by its rich broth and tender pork slices. We offer various styles, including Miryang-style and Busan-style Suyuk Gukbap.
• ซุนแดกุก: A gukbap dish generously filled with traditional sundae made with The Jjinduk's unique recipe.
• บะหมี่เย็นย่างเตาถ่านและชุดอาหาร: A popular summer menu where you can enjoy sweet and sour cold noodles along with grilled bulgogi. It is also offered as a single-serving grilled set meal.

จุดเด่นพิเศษ

• รสชาติที่เป็นมาตรฐานและคุณภาพสูง: Through patented technology for 24-hour broth and pre-processed ingredients supplied from the factory, we maintain consistent and high-quality taste across all franchises.
• บรรยากาศร้านที่ทันสมัยและสะอาด: Moving away from the image of a traditional gukbap house, we provide a sophisticated, cafe-like interior that appeals to younger customers, creating a pleasant dining environment.
• การจัดเมนูที่หลากหลาย: In addition to Suyuk Gukbap and Sundae Guk, we develop diverse menus such as grilled cold noodles and Suyuk Bossam, expanding customer choices and offering varied dining experiences.

ข้อมูลการรับสมัคร

• ตำแหน่งงานหลักที่เปิดรับ: พนักงานครัว, พนักงานบริการ

💡 คำแนะนำจาก JobPloy
The Jjinduk Gyodae Station branch is a Korean gukbap specialty restaurant. Foreign workers will primarily be assigned to kitchen or hall service roles. The headquarters has a standardized cooking system, which may facilitate learning the job, but thorough understanding and practice of customer service and hygiene management are crucial. As it is a small branch, teamwork and a flexible work attitude may be required.