Yetgoeul Jjukkumi & Memil is a Korean noodle dish specialty restaurant located at 46 Bupyeongmunhwa-ro, Bupyeong-gu, Incheon. It primarily sells spicy jjukkumi bokkeum (stir-fried webfoot octopus) and refreshing memil guksu (buckwheat noodles). Operated by CEO Lee In-nyeon with a staff of 2, it is a beloved restaurant among local residents.

"Yetgoeul Jjukkumi & Memil is a famous restaurant in Bupyeong, boasting an exquisite harmony of flavors between jjukkumi and memil. The spicy jjukkumi bokkeum made with special aged seasoning is particularly renowned, and it operates as a specialty restaurant for jjukkumi and memil."

Business Areas

• Jjukkumi Dish Specialty Restaurant: We specialize in providing spicy jjukkumi bokkeum and jjukkumi hot plate dishes. We use special aged seasoning to deliver a deep and addictive flavor.
• Memil Guksu (Buckwheat Noodle) Specialty Restaurant: We offer a variety of memil guksu menus, including refreshing naeng memil and pan memil. It's a great combination to enjoy with jjukkumi dishes, and naeng memil, in particular, is a popular menu item sought after by many customers.

Products

• Jjukkumi Bokkeum Jeongshik (Set Meal): This set menu generously provides jjukkumi bokkeum along with muk-sabal, buckwheat pancakes, salad, namul (seasoned vegetables), and rice. It is popular for lunch and offers high satisfaction due to its diverse composition.
• Jjukkumi Hot Plate: This dish involves stir-frying jjukkumi on a hot plate, served with steamed egg, cheese corn, and muk-sabal. It's great for sharing among several people, and the combination of spicy jjukkumi with the side dishes is excellent.
• Naeng Memil (Cold Buckwheat Noodles) / Pan Memil (Buckwheat Noodles on a Tray): These are refreshing noodle dishes that neutralize the spiciness of jjukkumi dishes. Naeng memil, in particular, is frequently ordered by customers to enjoy with jjukkumi.

Special Notes

• A beloved restaurant among local residents: It is a frequently visited restaurant by locals in the Bupyeong area of Incheon, consistently receiving good reviews and securing regular customers.
• Generous and harmonious menu composition: The Jjukkumi Bokkeum Jeongshik (set meal) and hot plate menus are served with various side dishes such as buckwheat pancakes and muk-sabal (chilled acorn jelly soup), allowing for a rich and satisfying meal.
• Spicy yet tender jjukkumi: Jjukkumi bokkeum made with special aged seasoning is moderately spicy, yet the tender texture of the jjukkumi is preserved, earning high praise from many.

Recruitment Information

• Main Hiring Positions: Kitchen (kitchen staff), Hall serving (hall serving staff)

💡 A Word from JobPloy
Yetgoeul Jjukkumi & Memil is a small Korean restaurant specializing in jjukkumi bokkeum and memil guksu. You may primarily be responsible for kitchen assistant or hall serving duties, and an understanding of Korean food and customer service skills are important. As it is an environment that handles spicy food, it is good to become familiar with food ingredient preparation and cooking processes. Since it is a place frequently visited by local residents, it is important to have a friendly and proactive service attitude.