Yeongdeungpo Hoejip is a small-scale Korean restaurant located at 14 Yeongjung-ro 4-gil, Yeongdeungpo-gu, Seoul, specializing in fresh seasonal seafood and live raw fish. It offers customers the fresh taste of the sea near Yeongdeungpo Station.

"Yeongdeungpo Hoejip is a place that offers live raw fish and various seafood dishes based on fresh seasonal seafood sourced on the same day. It provides fresh and delicious Korean seafood dishes to customers and has been consistently loved in the Yeongdeungpo area."

Business Areas

• Provision of Live Raw Fish and Seasonal Seafood Dishes: We offer a variety of seafood dishes, such as webfoot octopus, flounder, and cuttlefish, which can be enjoyed seasonally, along with fresh live raw fish.
• Meal and Alcoholic Beverage Service: We provide alcoholic beverages that pair well with raw fish and operate a meal course that can be finished with spicy fish stew after the meal.

Products

• Live Raw Fish Set: Fresh live fish, caught from the tank immediately upon order, is thickly sliced and served, characterized by its firm texture and sweet taste.
• Spicy Fish Stew: Boiled with the head and bones remaining after preparing live fish as a base, it boasts a deep and rich broth, with a spicy and refreshing taste that is excellent.
• Seasonal Seafood (Flounder Sashimi, Grilled King Prawns with Salt, etc.): We offer the freshest and most delicious seasonal seafood menus, such as spring flounder sashimi and grilled king prawns with salt, depending on the season.

Special Notes

• Fresh Ingredients: We use fresh seasonal seafood and live fish sourced directly from the production area daily to provide the best taste.
• Diverse Menu Composition: We offer a wide range of choices for customers with a diverse menu including not only live raw fish but also seasonal seafood, spicy fish stew, and grilled king prawns with salt.
• Accessibility and Convenience: Located near Yeongdeungpo Station, it is convenient for public transportation, and a kiosk/tablet ordering system enhances convenience.

Recruitment Information

• Main Hiring Positions: Kitchen Assistant, Hall Server

💡 A Word from JobPloy
Yeongdeungpo Hoejip is a small-scale Korean restaurant that offers fresh live raw fish and seasonal seafood. Foreign workers can primarily perform kitchen assistant or hall serving duties, and an understanding of fresh seafood management and hygiene is important. Korean communication skills are essential for customer service and order processing, and due to the nature of a small business, a flexible attitude in performing various tasks may be required.