Naun Kalguksu (Gangneung Naun Jang Kalguksu Main Branch) is a traditional Korean restaurant with 17 years of history, located in Gangneung-si, Gangwon Special Self-Governing Province. It is especially famous among locals as a specialty restaurant for Jang Kalguksu, known for its spicy and refreshing taste.

Business Areas

• Operation of a Korean Restaurant: Gangneung Naun Jang Kalguksu Main Branch operates a Korean restaurant specializing in Jang Kalguksu, a distinctive local dish from the Gangneung area of Gangwon Province. It has established itself as a beloved local restaurant for a long time.

Products

• Dried Pollock Jang Kalguksu: This signature dish features a spicy and refreshing broth based on gochujang and doenjang, with the deep flavor of dried pollock broth added. It is characterized by its firm and chewy noodles.
• Clear Dried Pollock Kalguksu: This kalguksu uses dried pollock broth to create a clear and refreshing taste. It is popular among customers who do not prefer spicy flavors.
• Dried Pollock Tteok Mandu Guk: This dish features generous kimchi dumplings and rice cakes in dried pollock broth, making it a hearty meal. The handmade dumplings are said to be excellent.

Special Notes

• 17-year traditional local favorite restaurant: Located in Gyodongtaekji, Gangneung, it has maintained its spot for over 17 years, earning recognition for its deep, authentic taste from locals rather than tourists.
• Deep and refreshing Jang Kalguksu taste: It is characterized by its spicy and refreshing broth made with gochujang (chili paste) and doenjang (soybean paste), and especially boasts a deep umami flavor based on dried pollock broth.
• Suitable for breakfast and hangover relief: Opening at 9 AM, it's good for breakfast, and its spicy and refreshing broth is also popular as a hangover relief menu.

Recruitment Information

• Main Hiring Positions: Kitchen assistant, Dishwashing staff
• Benefits: Meal/meal allowance provided, Four Major Insurances, Weekly holiday pay

💡 A Word from JobPloy
Naun Kalguksu is a traditional Korean restaurant that has been operating in the Gangneung area for over 17 years, especially well-known among locals for its Jang Kalguksu. Due to the nature of a small-scale restaurant, there may be many duties such as kitchen assistant and dishwashing, and benefits such as meal provision, four major insurances, and weekly holiday pay are provided. However, please note that according to the current job posting, foreign workers are not hired.