Gaehwa Farm is an organic dairy farm located in Cheonbuk-myeon, Boryeong-si, Chungcheongnam-do, established by CEO Lee Soo-ho in 1982. Based on organic raw milk production, it operates 'Milk Warehouse,' a dairy product processing and experience space, leading the 6th industry.

"Gaehwa Farm pursues a direction where nature and humans become healthy together. In Cheonbuk-myeon, Boryeong, a clean area surrounded by the sea on three sides, it directly cultivates organic pasture to feed dairy cows and practices circular farming. Starting as a first-generation organic dairy farm in 2007, it adheres to the principle of producing healthy and safe organic milk."

Business Areas

• Organic Dairy Farming: Gaehwa Farm practices natural circular farming, where organic pasture is directly cultivated on 100,000 pyeong of organic grassland to feed dairy cows, and their manure is reused as fertilizer for the pasture. This produces healthy organic raw milk.
• Dairy Product Manufacturing and Processing: Fresh organic raw milk produced at the farm is immediately processed into various dairy products at the on-site dairy processing plant. State-of-the-art automated facilities maintain freshness and consistent taste while minimizing the possibility of contamination.
• Rural Experience and Tourism: Gaehwa Farm operates 'Milk Warehouse,' a multi-cultural space, offering various experiential activities such as farm and processing plant tours, organic cheese and ice cream making. This promotes the value of eco-friendly livestock farming and provides enjoyment to visitors.

Products

• Organic Raw Milk: Fresh and healthy organic raw milk produced from over 300 dairy cows at an organic farm in Cheonbuk-myeon, Boryeong, a clean area.
• Organic Dairy Products: Based on the organic raw milk produced, various dairy products such as organic milk, organic low-fat milk, rich-tasting fat-free milk, and unsweetened spoonable yogurt are produced and sold.
• Experience Programs and Cafe Menu: At 'Milk Warehouse,' you can taste dairy products and beverages made with organic milk, such as yogurt, ice cream, and butter, and experience programs like cheese making are also offered.

Special Notes

• Leading organic dairy farming: CEO Lee Soo-ho is a pioneer of the organic milk market in Korea, having obtained organic certification since 2007 and upholding the principles of producing healthy and safe organic milk.
• Integrated production system: From raw milk production to product processing through the dairy processing plant, and sales and experiences through 'Milk Warehouse,' a single farm system is in place to enhance freshness and quality.
• Practicing eco-friendly circular farming: By cultivating pasture directly on 100,000 pyeong of organic grassland and utilizing dairy cow manure as compost, the farm implements sustainable eco-friendly livestock farming through natural circular farming methods.

💡 A Word from JobPloy
Gaehwa Farm operates dairy product production and experience programs based on organic dairy farming. Tasks primarily include dairy cow management, dairy product production, and customer service and experience facilitation at 'Milk Warehouse.' Due to the nature of the livestock industry, a consistent and diligent attitude is important, and understanding and affection for animals will help one adapt better to the job. If you have an interest in organic farming and a willingness to learn, it can be a good experience.