Taepyeong Salt Farm is the largest single salt pan in Korea, located in Jeungdo, Sinan-gun, Jeollanam-do. Established in 1953, it has been producing sun-dried salt for over 70 years and was designated as Registered Cultural Heritage No. 360 in 2007. In addition to salt production, it operates tourism and experience programs such as the Salt Museum and the Salt Plant Garden, and is considered a model case for the marine 6th industry.

"Taepyeong Salt Farm is the largest single salt pan in Korea, created in 1953 by damming Jeungdo and Hujeungdo islands to aid refugees and increase salt production after the Korean War. It produces mineral-rich sun-dried salt in the pristine natural environment of Sinan Jeungdo, designated as Asia's first Slow City, a UNESCO Biosphere Reserve, and a Ramsar Wetland. By combining traditional sun-dried salt production methods with modern facilities, we provide high-quality salt. We also promote the value of sun-dried salt through various cultural and experiential businesses such as the Salt Museum, Salt Plant Garden, and Healing Camp."

Business Areas

• Sun-dried Salt Production: Sun-dried salt is produced on the mudflats of Jeungdo, Sinan, Jeollanam-do, with an average annual production of about 14,000 tons, accounting for approximately 6% of Korea's total sun-dried salt production. Salt pan work is demanding, involving hard labor that begins at dawn, includes breaks during the day, and resumes in the afternoon, as the salt's color and texture vary depending on salinity, wind, and sunlight.
• Sun-dried Salt Processing and Sales: The produced sun-dried salt is processed into products through processes such as brine removal, dehydration, and drying. It is processed and sold in about 60 types of products categorized by use, such as for pickling, seasoning, and table salt. The premium culinary salt brand 'The First Salt' offers a variety of products.
• Cultural and Tourism Business: We operate various cultural and tourism experience programs related to sun-dried salt, including the Salt Museum, Salt Plant Garden, Healing Camp, Salt Cave Healing Center, and Salt Restaurant. Through these, we promote the value and tradition of sun-dried salt to visitors and local residents, presenting a model case for the marine 6th industry.

Products

• Topan Sun-dried Salt: This is a premium salt produced using traditional methods on the mudflats of Sinan, a UNESCO World Natural Heritage site. Similar to Guérande salt from France, it utilizes the purifying power of the mudflats, is rich in minerals, and has a deep umami flavor.
• Aged Sun-dried Salt: This is a premium salt naturally aged by the wind and sun of Jeungdo for over 20 years. Impurities are naturally removed, resulting in high purity. The saltiness is not harsh, and it has a subtle sweetness, making it excellent for bringing out the natural flavors of meat and seafood dishes.
• The First Salt: This is a premium salt brand for culinary use, embodying Taepyeong Salt Farm's 70 years of tradition and technology. It consists of 5 types: Topan Sun-dried Salt, Aged Sun-dried Salt, Crystal Salt, Roasted Salt, and Sea Asparagus Salt, offering optimized particle sizes and flavors for various cooking applications.

Special Notes

• Korea's Largest Sun-dried Salt Production Site: From a single salt pan covering 1.4 million pyeong (approximately twice the area of Yeouido), we are responsible for about 6% of Korea's total sun-dried salt production. This has historical roots, as it was established after the Korean War to provide relief for refugees and achieve salt self-sufficiency.
• Clean Natural Environment and Cultural Heritage: Sun-dried salt is produced in the pristine natural environment of Sinan Jeungdo, designated as Asia's first Slow City, a UNESCO Biosphere Reserve, and a Ramsar Wetland. Taepyeong Salt Farm itself was designated Registered Cultural Heritage No. 360 in 2007, recognizing its historical value.
• Leading the 6th Industry for Sun-dried Salt: Beyond salt production, we have successfully built a 6th industry model that combines cultural, tourism, and experiential elements, including a Salt Museum, Salt Plant Garden, Healing Camp, and Salt Restaurant. This enhances the value of sun-dried salt and contributes to the revitalization of the local economy.

Recruitment Information

• Main Hiring Positions: We primarily recruit for office positions (proficient in computer-related office work, Excel, PowerPoint, Hangul, and other field support roles), and there are also positions for salt pan work.
• Benefits: For office workers, a standard 5-day work week (8:30 AM to 5:30 PM) is provided. Dormitories and three meals a day are provided for salt pan workers.

💡 A Word from JobPloy
Taepyeong Salt Farm is Korea's largest producer of sun-dried salt and operates businesses in sun-dried salt production, processing, and cultural tourism. Since jobs related to salt pan work are physically demanding and heavily influenced by weather, it is important to fully understand the work intensity and working environment before applying. Additionally, due to past labor issues involving some lessees within the salt pans, it is advisable to clearly confirm employment conditions, payment methods, and days off, and to sign a written contract. The company states that it is making efforts to prevent recurrence, so it would be wise to verify these changes directly before applying.