Kongyewon is a Korean restaurant located at 75 Achasan-ro 78-gil, Gwangjin-gu, Seoul, well-known for its signature dishes, Cheonggukjang Jeong식 (fermented soybean paste stew set meal) and Ssam Jeong식 (wrap set meal). It offers healthy and neat Korean cuisine in a pleasant environment with a view of the Han River.

"Kongyewon is located on the 2nd floor of an officetel building near Gwangjin Information Library, and has been striving for over a decade to create the best Cheonggukjang. It boasts a deep and savory taste by adhering to a traditional method of soaking carefully selected domestic soybeans in clean water from Pocheon and fermenting them for 2-3 days in an okhwangtobang (jade-clay room)."

Business Areas

• Korean Cuisine and Service Provision: We develop and offer various traditional Korean dishes such as Cheonggukjang, Ssam Jeong식, and Suyuk Jeong식, pursuing a healthy food culture.

Products

• Cheonggukjang Set Meal: This signature dish features savory and rich Cheonggukjang, fermented from domestic soybeans using traditional methods, served with 7 kinds of seasoned vegetables, allowing it to be enjoyed like bibimbap.
• Ssam Set Meal: This meal combines Cheonggukjang with fresh ssam vegetables and Jeyuk-bokkeum (spicy stir-fried pork), offering a healthy and hearty meal, especially popular for family gatherings.
• Suyuk Set Meal: This set meal consists of tenderly boiled suyuk (sliced boiled pork), Cheonggukjang, and neat side dishes, characterized by the rich texture and clean taste of the meat.

Special Notes

• The taste of traditionally fermented Cheonggukjang: Using carefully selected domestic soybeans and a traditional method of fermenting them for 2-3 days in an okhwangtobang (jade-clay room), it achieves a deep and savory Cheonggukjang flavor that is not overly pungent.
• Comfortable dining space with a Han River view: Window seats overlooking the Han River and a clean, neat interior atmosphere provide customers with a comfortable and satisfying dining experience.
• Neat Korean cuisine for health: In addition to Cheonggukjang, the menu features various seasonal vegetables and fresh ingredients, making it popular among customers seeking healthy and balanced meals.

Recruitment Information

• Main Hiring Positions: Kitchen Assistant

💡 A Word from JobPloy
Kongyewon is a general Korean restaurant, primarily hiring for roles such as kitchen assistant. Foreign workers are advised to enhance their understanding of traditional Korean cooking methods and restaurant operations. Basic Korean communication skills and a friendly service attitude are important when interacting with customers, and quick task processing and teamwork may be required during busy meal times.