강남면옥

Company

  • CEO

    나미경

  • Number of Employees

    11 ~ 50 people

  • Industry

    General Korean restaurant business

  • Business Sector

    General restaurant (Naengmyeon)

  • Keyword

    #Korean food #cold noodles #braised short ribs #small and medium-sized enterprises #30-year tradition #famous restaurants #Hamheung Naengmyeon specialty #Valet parking

About Company

Gangnam Myeonok is a general Korean restaurant business with its main branch located at 34, Nonhyeon-ro 152-gil, Gangnam-gu, Seoul. Operated by Representative Na Mi-kyung, it is a company with approximately 10 employees specializing in cold noodles (naengmyeon) and braised short ribs (galbi-jjim). It is known as a specialty Hamheung cold noodle restaurant boasting a 30-year tradition.



Gangnam Myeonok presents special Korean cuisine with a 30-year tradition, cooking with the utmost care using the finest ingredients. We adhere to the traditional method of pulling thin, light noodles, and our braised short ribs, made with over 30 kinds of herbal ingredients, are a dish we take great pride in.



Business sectors

  • General Korean Restaurant Business: We operate a food service business offering a variety of traditional Korean dishes, such as Naengmyeon (cold noodles), Galbijjim (braised short ribs), and Galbitang (beef rib soup). Our goal is to provide our customers with a healthy and happy dining experience.



Products

  • Hamheung Naengmyeon: There are Mul-naengmyeon, which is enjoyed refreshingly with Hamheung-style noodles in Dongchimi broth and carefully prepared broth; Bibim-naengmyeon with a special sweet and spicy seasoning sauce; and Hoe-naengmyeon topped with seasoned skate sashimi.
  • Braised Short Ribs: Flavored with Gangnam Myeonok's special sauce, this is a signature dish loved by both adults and children. It features the tender texture of the rib bones and is served with Galbitang broth.
  • Beef Rib Soup and Handmade Dumplings: Beef rib soup, featuring a harmony of lean, rich broth and tender ribs, and handmade dumplings, made fresh every morning and packed with filling, are also popular menu items.



Special Features

  • 30 Years of Tradition and Craftsmanship: Since the opening of our main branch in 1997, we have infused our sincere dedication to Korean cuisine into our dishes for nearly 30 years. We provide exceptional Korean food through the use of the finest ingredients and rigorous hygiene management.
  • Carefully Selected Ingredients and Authentic Flavor: We insist on using only the finest ingredients and natural seasonings to capture the authentic taste. The broth, simmered with 10 hours of care, is a reflection of Gangnam Myeonok's heart for our customers.
  • Customer-Centric Service and Amenities: We treat our customers like family and use carefully selected ingredients. Valet parking is available, making it a suitable spot for family dining or dates.



Job Information

  • Main Positions Hiring: We are primarily hiring for roles such as waitstaff, kitchen assistants, and cold noodle makers.
  • Benefits: There are benefits such as lunch provision, severance pay, and enrollment in the four major insurances (National Pension, Health Insurance, Employment Insurance, and Industrial Accident Insurance).



💡 A word from Jobploy
Gangnam Myeonok is a Korean restaurant with a 30-year tradition, specializing in cold noodles (naengmyeon) and braised short ribs (galbi-jjim). You will primarily be responsible for hall serving or kitchen assistance, and customer service and hygiene management are crucial. During busy periods, prompt and accurate work processing may be required to ensure a high turnover rate. This position is suitable for someone who finds fulfillment in learning about and experiencing traditional Korean flavors while providing friendly service to customers.

This information was generated by AI. If there is any incorrect information or if you would like it to be kept private, please contact the JOBPLOY Customer Center.

Company Location

서울 강남구 논현로152길 34 -