Yongja1 is a Korean general restaurant located on Jukcheon-ro, Heungdeok-gu, Cheongju-si, Chungbuk, primarily selling hand-made kalguksu and dumplings. It is a local favorite, especially loved by many customers for its kalguksu and dumpling dishes.

"Yongja1 is a restaurant located in Bokdae-dong, Heungdeok-gu, Cheongju-si, Chungcheongbuk-do, characterized by its vintage exterior and emotional interior design. Popular menu items include kalguksu with chewy noodles that are not overly stimulating, and kalmandu-guk (kalguksu with kimchi dumplings). Bibim kalguksu with a sweet, sour, and spicy sauce, and steamed dumplings with thin skins and generous fillings are also highly praised by visitors."

Business Areas

• Korean Food Service Industry: Yongja1 operates a general Korean restaurant business, primarily offering various Korean noodle and dumpling dishes centered around kalguksu and dumplings. It provides satisfying meals to customers with fresh ingredients and hand-made noodles and dumplings.

Products

• Kalguksu: It features a refreshing and savory broth based on anchovy and dried pollock stock, and chewy noodles that are hand-pulled, tender, and have a good bite.
• Steamed Dumplings (Kimchi Dumplings): This is a popular menu item among many customers, featuring a thin, chewy dumpling skin filled with savory and spicy kimchi. It tastes even better when eaten with the onion sauce served as a basic side dish.
• Bibim Kalguksu: It boasts an addictive taste with chewy noodles combined with a sweet, sour, and spicy savory sauce. It is especially popular in hot weather.

Special Notes

• Hand-made Noodles and Dumplings: Yongja1 offers chewy, hand-made kalguksu noodles and dumplings made by hand, allowing you to experience fresh and heartfelt flavors.
• Excellent Taste and Popularity: Due to the clean and deep flavor of anchovy broth kalguksu, spicy bibim kalguksu, and delicious kimchi dumplings, it is so popular that there are often waiting lines during meal times.
• Delicious Kimchi: The basic side dish kimchis, such as geotjeori kimchi and yeolmu kimchi, served with the main dishes, are famous for being delicious, increasing customer satisfaction.

Recruitment Information

• Main Hiring Positions: Staff (3+ years experience, full-time)

💡 A Word from JobPloy
Yongja1 is a small-scale Korean restaurant specializing in kalguksu and dumplings. You may be responsible for kitchen duties (ingredient preparation, noodle/dumpling making, cooking) or hall duties (serving, customer service, cleaning). During busy meal times, you need to move quickly, and Korean language proficiency is important for smooth communication with Korean customers. As it deals with handmade food, meticulousness and diligence may be required.