Cheongyang Pepper Land Agricultural Corporation Co., Ltd. is a soy sauce and paste manufacturer located in Cheongyang-gun, Chungnam. Centered around CEO Park Seok-nam, the company produces traditional gochujang, doenjang, and cheonggukjang, and supplies them for school meals and online sales. The company was established on February 28, 2004.

"Cheongyang Pepper Land is a company that manufactures soy sauce and paste (soy sauce, gochujang, doenjang, cheonggukjang) and sells them for school meals, through Smart Store, and to individual customers. It is a farm that manufactures gochujang and doenjang using traditional methods with chili peppers and beans, Cheongyang's representative agricultural products, and also operates food experience education programs."

Business Areas

• Manufacturing and Sales of Traditional Soy Sauce and Paste: We manufacture traditional gochujang, doenjang, cheonggukjang, and soy sauce, and distribute products through school meals, Smart Store, and individual sales.
• Traditional Food Experience Education: We operate traditional food education experience programs utilizing local agricultural products, offering various experiences such as wild vegetable jangajji, tofu making, kimchi making, and traditional rice cake making, thereby inheriting traditional food culture.

Products

• Traditional Gochujang: We produce gochujang fermented using traditional methods, utilizing local agricultural products such as Cheongyang chili peppers, glutinous rice, and barley. Representative products include Chilgapsan Cheongyang Glutinous Rice Gochujang and Barley Gochujang.
• Traditional Doenjang: This is handmade doenjang made by fermenting white soybeans, grown directly in the clean region of Cheongyang, in traditional earthenware pots. Products include Chilgapsan Doenjang.
• Cheonggukjang and Other Soy Sauces and Pastes: We manufacture and sell various traditional soy sauce and paste products such as Goji Berry Cheonggukjang, Chilgapsan Anakhne Cheonggukjang, handmade traditional Jipjang, and soy sauce.

Special Notes

• Adherence to Traditional Methods: Using Cheongyang's representative agricultural products, chili peppers and beans, we manufacture soy sauce and paste using the old-fashioned method, preserving the deep and savory traditional taste.
• Utilization of Local Agricultural Products: We provide safe and trustworthy food by using our agricultural products, such as chili peppers and beans grown directly in the clean region of Cheongyang, as the main ingredients.
• Operation of Food Experience Education: Selected as a demonstration farm for traditional food experience education, we operate various food experience education programs, thereby inheriting traditional food culture and spreading the diverse values of agriculture.

Recruitment Information

• Main Hiring Positions: We primarily recruit production workers who will be responsible for soy sauce and paste production and mill production tasks.
• Benefits: Four major insurances including National Pension, Health Insurance, Employment Insurance, and Industrial Accident Compensation Insurance, as well as severance pay are provided.

💡 A Word from JobPloy
This company is a small agricultural corporation that manufactures soy sauce and paste using traditional methods, utilizing the specialty products of Cheongyang, Chungnam. We primarily recruit production workers responsible for soy sauce and paste production and mill operations, and it is suitable for individuals who are diligent and can work consistently. Understanding and interest in the traditional Korean food manufacturing process would be helpful for adapting to the work.