Yukjeon Sikdang Co., Ltd. is a Korean restaurant specializing in aged meat, with its headquarters in Dongdaemun-gu, Seoul. Founded in 2013, it has grown by leading the premium pork belly market.

"Yukjeon Sikdang Co., Ltd. is a global restaurant company that has grown rapidly by leading the domestic premium pork belly market, starting with [Yukjeon Sikdang], a restaurant specializing in aged meat, in a secluded alley in Singseol-dong in 2013. Despite various market changes, we have focused on the basics of food and sincerity in dealing with customers as core values, and achieved the fastest sales growth rate in Korea within three years of launching the brand through upright mindset and honest restaurant management, thus being verified by both customers and the market."

Business Areas

• Korean Restaurant Business: A Korean restaurant specializing in premium aged pork dishes such as thick whole pork neck and whole pork belly.
• Aged Meat Specialty Restaurant Operation: We deliver perfect meat taste full of juices based on premium raw meat selected from the top 1% in Korea and skilled aging techniques.

Products

• Whole Pork Neck: This is Yukjeon Sikdang's signature menu, characterized by its thick, juicy, and chewy texture without being dry at all.
• Whole Pork Belly: This popular menu boasts rich juices and excellent meat quality, offering a savory and crispy smoky flavor.
• Healthy Side Dishes: We aim for healthy slow food that changes with the seasons using seasonal ingredients, and provide side dishes that best complement aged meat.

Special Notes

• Professional Grilling Service: All employees measure the grill temperature and grill the meat themselves, and have completed professional training for in-person grilling with customers to provide the best taste and service.
• Premium Aged Meat: We use Grade 1 domestic female pork that has passed the Han-don certification and age it for a week, offering meat that is rich in juices and has excellent texture.
• Media Exposure: Introduced on various broadcast media such as 'Wednesday Food Tour', it has been recognized as a representative restaurant in Seoul and has high brand awareness.

Recruitment Information

• Main Hiring Positions: Kitchen, Hall Serving, Kitchen Assistant and Dishwashing
• Benefits: 4 Major Insurances (National Pension, Health Insurance, Employment Insurance, Industrial Accident Compensation Insurance), Severance Pay, Vehicle Maintenance Allowance, Training Expense Support

💡 A Word from JobPloy
Yukjeon Sikdang Co., Ltd. is a general Korean restaurant business, mainly hiring for kitchen and hall serving positions. Starting in 2025, the employment of foreign workers (E-9 visa) will be legalized in the restaurant industry, allowing them to perform kitchen assistant and hall serving duties. Since Yukjeon Sikdang provides a grilling service where staff directly grill meat for customers, smooth communication skills with customers may be important for hall positions. The company supports 4 major insurances, severance pay, and training expenses, so a stable working environment can be expected.