Iyeoro Bakery Cafe is a large bakery cafe located in Baeksa-myeon, Icheon-si, Gyeonggi-do, operated by CEO Jeong Seon-woo. It offers a variety of breads, beverages, brunch, and dining menus made with 100% organic flour and premium ingredients, and is also loved as a high-quality cultural space.

"Iyeoro Bakery Cafe is a bakery and cafe specializing in high-quality cultural spaces located in Icheon, Gyeonggi-do. It ensures privacy with high ceilings and wide table spacing, and features various concept seating areas including private rooms and floor seating corners. The interior, utilizing Icheon ceramics, creates a museum-like atmosphere, earning praise that every step taken is art. Additionally, it offers breads and beverages made with 100% organic flour and premium ingredients, adhering to the principle of same-day production and same-day sale."

Business Areas

• Bakery Cafe Operation: We directly make and sell a variety of breads and beverages using 100% organic flour and premium ingredients. In particular, we showcase menus that highlight local characteristics, such as rice bread made with Icheon rice.
• Providing a High-Quality Cultural Space: High ceilings, wide table spacing, and an interior utilizing Icheon ceramics create a museum-like atmosphere. It is used not only as a date spot for couples but also as a venue for various group meetings and gatherings, with photo zones located throughout.
• Connection with Multi-Cultural Facilities: There is a supermarket on the first floor of the cafe building and it is directly connected to a bowling alley, allowing customers to enjoy other leisure activities after using the cafe. This minimizes unnecessary customer movement and provides a multiplex function that satisfies various needs.

Products

• Handmade Bakery: A 40-year veteran baker offers a variety of desserts including breads, cakes, sandwiches, and cookies, all handmade with 100% organic flour and fresh ingredients. Representative items include rice salt bread, black rice salt bread, mugwort salt bread, and peach bread, all made with Icheon rice.
• Hand-Drip Coffee and Beverages: We sell Iyeoro hand-drip coffee, which brings out the taste and aroma according to the type and characteristics of the coffee, as well as signature beverages such as Icheon Rice Latte and Rice Schupener. Seasonal menus like freshly squeezed fruit juices and various bingsu (shaved ice desserts) are also popular.
• Brunch and Dining Menu: We offer dining menus such as Chuck Flap Steak, Ratatouille Steak Pasta, Gorgonzola Steak Pasta, and Steak Donburi. You can also enjoy a variety of pizzas, including Bacon Potato Pizza, Bulgogi Pizza, and Jambon Arugula Pizza.

Special Notes

• High-Quality Handmade Bakery and Beverages: A 40-year veteran baker uses 100% organic flour and premium ingredients to provide fresh and healthy breads and desserts, adhering to the principle of same-day production and same-day sale. Coffee is also served using a hand-drip method that fully brings out its taste and aroma.
• Differentiated Large Cultural Space: With a spacious indoor area of 600 pyeong, high ceilings, and high-quality interior design utilizing Icheon ceramics, it offers a comfortable and special atmosphere. Various concept seating areas and photo zones are available, providing visitors with a unique experience.
• Enhancing Customer Convenience and Social Contribution: Directly connected to a bowling alley and a supermarket, it enhances customer convenience, and the introduction of serving robots has improved service efficiency. Furthermore, CEO Jeong Seon-woo contributes to social good through sharing activities for underprivileged members of the local community.

Recruitment Information

• Main Hiring Positions: We primarily recruit bakers, brunch managers, and brunch dining kitchen team members.
• Benefits: Two days off per week or six days off per month are provided, and accommodation and meals can be provided for bakers.

💡 A Word from JobPloy
Iyeoro Bakery Cafe is a large cafe offering a variety of menus including bakery items, brunch, and beverages. Foreign workers may perform various duties such as baking, brunch preparation, and customer service. Teamwork and diligence are important, and a lively and friendly attitude is required as you will be serving many customers in a spacious environment. Efforts to understand Korea's food and beverage service culture and communicate actively are necessary.