Hansongjeong is a Korean full-course meal specialty restaurant located in Dongan-gu, Anyang-si, Gyeonggi-do, operated by CEO Kim Geun-ok. It showcases the taste and elegance of traditional Korean full-course meals using fresh seasonal ingredients and is equipped with various sizes of private rooms, making it suitable for business meetings, formal family meetings, and family events.

"Hansongjeong has a mission to preserve and research traditional Korean food, and through numerous trials and errors and enduring times, we have created our current menu to revive the unique traditional beauty of Korean full-course meals. We prioritize our customers' health by using plenty of fresh seasonal ingredients and provide differentiated dishes."

Business Areas

• Operation of a Korean full-course meal specialty restaurant: We provide customers with a dignified dining experience, focusing on traditional Korean full-course meals. We showcase healthy and delicious Korean food using seasonal ingredients.
• Provision of private meeting and event spaces: Equipped with various sizes of private rooms accommodating from 4 to 60 people, we provide an optimized space for various family events such as business meetings, formal family meetings, and small celebrations (100th day, first birthday, birthday).
• Premium lunchbox service: We offer traditional Korean full-course meals in a chef's premium lunchbox. We do not use any frozen foods; instead, we use carefully selected fresh ingredients and cook them instantly upon order.

Products

• Korean full-course meal: We offer Korean full-course meals at various price points, including the Yeonghwasang, Bugwisang, Hwangjesang, and Hansongjeong Special. High-end dishes such as live lobster sashimi, fresh raw fish sashimi, royal hot pot (Gungjung Sinseollo), and herbal galbi-jjim (braised short ribs) are included.
• Lunch special menu: We operate reasonably priced special menus that can be enjoyed during weekday lunches, such as Nakji Jeongshik (octopus set meal), Tteokgalbi Jeongshik (grilled short rib patty set meal), and So Galbi-jjim Jeongshik (braised beef short ribs set meal).
• Premium nutritious lunchbox: We sell premium lunchboxes made with carefully selected ingredients, such as Nakji Bokkeum Jeongshik (stir-fried octopus set meal), Handmade Tteokgalbi Jeongshik (grilled short rib patty set meal), So Galbi-jjim Jeongshik (braised beef short ribs set meal), and Jang-eo Yangnyeom-gui Jeongshik (grilled seasoned eel set meal).

Special Notes

• Use of fresh seasonal ingredients: We cook with sincerity using fresh ingredients supplied daily and freshly milled rice daily, prioritizing our customers' health.
• Various sizes of private rooms: Various sizes of private rooms are available, accommodating from 4 to 60 people, allowing for private hosting of various events such as business meetings, formal family meetings, and family celebrations.
• Provision of customized food for customers: We prepare food tailored to the characteristics and requirements of the customer's gathering, such as religious-specific food, vegetarian food, and dishes suitable for celebrations/formal family meetings/business occasions.

Recruitment Information

• Main Hiring Positions: We primarily recruit for cook assistant, cook, and hall serving positions, and also seek experienced professionals at the manager level.
• Benefits: Enrollment in the four major insurances is possible, and one day off per week is provided.

💡 A Word from JobPloy
Hansongjeong is a high-end Korean restaurant offering traditional Korean full-course meals, with kitchen and hall service roles being primary. It will be a good opportunity for foreign workers to learn and experience Korea's traditional food culture and service etiquette. Korean communication skills and a friendly attitude are important when dealing with customers, and for kitchen roles, an understanding of Korean cooking and a willingness to learn are required. Delicacy in handling fresh ingredients and effort in preparing neat and tidy food are also required.