Geumdan Yangman is a fresh and frozen seafood wholesale company located in Gochang-gun, Jeollabuk-do, led by CEO Joo Jeong-eon. It primarily engages in the wholesale and retail of eels and eel farming, with approximately 7 employees.

"Geumdan Yangman embodies the meaning of 'The dwelling place of the immortal, eel farm' or 'Piling up gold with eels,' and is known as a representative Pungcheon eel specialty restaurant in Gochang. We directly operate an eel farm and raise eels in saltwater to eliminate the muddy smell, boasting a rich flavor and firm texture. We operate a self-service system where customers purchase fresh eels at the first-floor sales area and grill them themselves in the second and third-floor restaurants, and also provide nationwide delivery services."

Business Areas

• Eel wholesale, retail, and farming: We directly operate an eel farm and distribute fresh eels through wholesale and retail.
• Restaurant operation: We operate a self-service grilled eel restaurant where customers can grill and eat eels purchased on the first floor in the restaurants on the second and third floors.
• Nationwide delivery and packaging: We ship freshly prepared eels nationwide via delivery and also actively engage in packaged sales.

Products

• Live Pungcheon Eel: We sell live eels that are directly farmed and raised through aquaculture, boasting a fresh and firm texture without any muddy smell.
• Grilled Eel (Restaurant): Eels purchased on the first floor are provided for customers to grill themselves in the restaurants on the second and third floors, offering both salt-grilled and seasoned options.
• Eel Extract: We sell eel extract, a health food concentrated with the nutrients of eel.

Special Notes

• Fresh and reasonably priced: We directly operate an eel farm and go through a brine aquaculture process to provide fresh eels without any muddy smell at a relatively low price.
• Unique self-service model: We increase operational efficiency and maintain reasonable prices through a self-service system where customers purchase eels on the first floor and grill them themselves in the restaurants on the second and third floors.
• Excellent taste and high customer satisfaction: Through brine aquaculture, we boast a deep flavor and firm texture, and are evaluated as a restaurant with many regular customers and high satisfaction.

💡 A Word from JobPloy
Geumdan Yangman is a company that combines eel wholesale/retail and restaurant operations. For foreign workers, job roles may primarily involve eel preparation, packaging, and restaurant services. Hygiene management when handling fresh seafood and customer service are important. The company is located in Simwon-myeon, Gochang-gun, where public transportation can be somewhat inconvenient, so it is advisable to check commuting methods in advance. While there may be physically demanding aspects due to the process of preparing and grilling eels, it offers an opportunity to develop expertise in handling Korea's representative health food, eel.