Wasah Co., Ltd. is a Korean restaurant business located at 86 Heonyang-gil, Eonyang-eup, Ulju-gun, Ulsan. It operates with 38 employees under CEO Kang Chun-hwa, with Eonyang Giwajip Bulgogi Korean restaurant as its main business area. It is known for preserving the tradition and taste of Eonyang Bulgogi by renovating a traditional house over 100 years old.

"Eonyang Giwajip Bulgogi is a traditional Korean restaurant that has been selling Eonyang Bulgogi for over 40 years, having renovated a 100-year-old traditional tiled house. It insists on using only the finest Hanwoo heifers to present a deep flavor and is highly renowned as one of the oldest bulgogi restaurants in the Eonyang area."

Business Areas

• Eonyang Giwajip Bulgogi Korean Restaurant Business: Wasah Co., Ltd. operates a restaurant specializing in Eonyang Bulgogi, a unique Korean dish from the Eonyang region of Ulsan. It provides top-grade Hanwoo heifer bulgogi using traditional methods, establishing itself as a representative restaurant in the region.

Products

• Eonyang Bulgogi: Eonyang Bulgogi, the signature menu of Wasah Co., Ltd., boasts a rich smoky flavor from being grilled on a charcoal grill after thinly sliced Hanwoo heifer meat is marinated in a special sauce. It is characterized by its soft texture while preserving the original taste of the meat.
• Yukhoe (Korean Beef Tartare): Yukhoe made with fresh Hanwoo heifer is a popular menu item along with Eonyang Bulgogi. You can enjoy the freshness and tender taste of the meat.
• Makguksu (Buckwheat Noodles): Makguksu, which pairs well with Eonyang Bulgogi, is also offered. It is praised for its refreshing and tangy taste, which harmonizes excellently with bulgogi.

Special Notes

• Deep History and Tradition: It boasts a deep history and tradition, having been operated as an Eonyang Bulgogi specialty restaurant for over 40 years after renovating a traditional house over 100 years old. This provides customers with a special experience and trust.
• Commitment to Top-Grade Hanwoo Heifer: Only the finest Hanwoo heifers are carefully selected and used to maintain the high-quality taste of Eonyang Bulgogi. This commitment to good ingredients is a key factor in enhancing the quality of the food.
• Restaurant Recognized by Media and Customers: It has gained national recognition by being featured on numerous broadcast programs such as 'Wednesday Food Talk', 'Netflix Hanwoo Rhapsody', and 'Jeon Hyun-moo's Plan', and is highly praised by customers, being mentioned as a must-visit restaurant in Ulsan.

Recruitment Information

• Main Hiring Positions: It is expected to recruit for positions mainly in kitchen cooking, hall serving, customer response, and store management.
• Benefits: Welfare benefits such as meal provision may be available, but specific welfare information has not been confirmed.

💡 A Word from JobPloy
Wasah Co., Ltd. operates a Korean restaurant specializing in Eonyang Bulgogi. Foreign workers are likely to be mainly responsible for tasks such as kitchen assistance, hall serving, and cleaning. You can gain experience in Korean food culture and customer service while working in a traditional Hanok atmosphere. During peak seasons, a busy workload is expected, so physical preparedness and basic Korean communication skills are important. Having teamwork and a friendly service attitude will help with job adaptation.