Saebyeok Farm Co., Ltd. is a kimchi manufacturer located in Jangseong-gun, Jeollanam-do, led by CEO Kim Eui-byeong. The company was established in 2013 and operates with 19 employees. It has received multiple grand prizes at the Korea Kimchi Contest, earning recognition for its quality.

"Saebyeok Farm Co., Ltd. is a specialized company that manufactures premium kimchi by combining the deep taste of traditional Namdo kimchi with modern hygienic processes. It has gained nationwide recognition through its 'Cham Maesil Saebyeok Kimchi' brand and is dedicated to kimchi manufacturing and distribution, insisting solely on domestic raw ingredients. Recently, it has contributed to the globalization of K-food through exports to overseas markets such as the United States, Canada, and Australia."

Business Areas

• Premium Kimchi Manufacturing: Produces various kimchi products, including cabbage kimchi and altari kimchi, using carefully selected domestic agricultural products.
• Domestic and International Distribution and Sales: Supplies kimchi to the domestic market through online/offline channels and is expanding export channels to overseas markets such as the United States, Canada, and Australia.

Products

• Cham Maesil Saebyeok Kimchi: A premium kimchi line that controls the fermentation speed and achieves a deep flavor by adding homemade plum extract, it is the company's flagship brand.
• Various Types of Kimchi: Produces over 10 types of kimchi products, including whole cabbage kimchi, aged kimchi, bossam kimchi, white kimchi, mustard leaf kimchi, young radish kimchi, kkakdugi (diced radish kimchi), mat kimchi (sliced kimchi), young summer radish kimchi, green onion kimchi, altari kimchi (ponytail radish kimchi), dried radish kimchi, and spicy bul kimchi.
• Salted Cabbage and Container-Type Kimchi: In addition to kimchi, the company also sells salted cabbage and convenient container-type kimchi to meet various consumer demands.

Special Notes

• Awarded Grand Prize at Kimchi Contest: Officially recognized for its excellent taste and quality, having won the Grand Prize in the Cabbage Kimchi category in 2023 and the Altari Kimchi category in 2025 at the Korea Kimchi Contest.
• Adherence to Traditional Methods and Use of Domestic Ingredients: The company insists on labor-intensive traditional methods, using 100% fresh domestic ingredients carefully selected from Honam and directly aged plum extract to produce kimchi with a deep, savory flavor.
• Overseas Export and Quality Management: Through cooperation with the World Institute of Kimchi, the company applies technology to inhibit the formation of kimchi scum that can occur during long-distance distribution, achieving successful exports to overseas markets such as the United States, Canada, and Australia.

Recruitment Information

• Main Hiring Positions: Recruits production and office staff, including kimchi production workers, online shopping mall marketers, designers/short-form creators, and HACCP experienced personnel.
• Benefits: Provides an in-house cafeteria and lunch support, employee discounts, holiday gifts/bonuses, beverages/snacks, and four major insurances.

💡 A Word from JobPloy
Saebyeok Farm Co., Ltd. is a company primarily focused on kimchi manufacturing, where hygiene and quality control are extremely important. There may be many production roles, and the kimchi manufacturing process can be physically demanding, but employees can feel a sense of reward in creating traditional Korean food and exporting it overseas. Adherence to hygiene rules and teamwork are crucial, and an understanding of Korean kimchi culture will be helpful for adapting to the job.