(주)OPS is a confectionery and bakery company that operates the premium bakery brand 'OPS', which started in Busan in 1989. Under the management of CEO Kim Sang-yong, it adheres to the philosophy of craftsmanship and sincerity, insisting on using natural ingredients to offer a variety of breads and cakes. It has grown into a medium-sized enterprise with annual sales of 30 billion won, operating directly managed stores in major department stores nationwide, beyond Busan.

"(주)OPS has a corporate philosophy of wanting to create and protect an era where children's laughter never ceases until the next generation. With a love for peace, it engages in environmental protection and resource conservation, always proposing abundant lifestyles and valuing gratitude. The grace from nature is expressed as OPS, the Roman goddess of abundance, and we aim for Our Peaceful Smile (Our (humanity's) peaceful smile)."

Business Areas

• Operation of premium bakery directly managed stores: To maintain brand rarity and quality, it strictly maintains a direct management system for all stores instead of a franchise business, and secures key commercial areas by partnering with large distribution networks such as Lotte Department Store.
• Manufacturing and sales of confectionery and bakery products: It produces and sells various confectionery and bakery products such as bread, cakes, cookies, and chocolates. It guarantees food safety through HACCP certification and uses high-quality raw materials.
• Leading food culture and social contribution activities: Beyond simple food manufacturing, it proposes values that lead food culture and actively participates in social contribution activities related to child welfare and education, fulfilling its corporate social responsibility.

Products

• Hagwonjeon: A pound cake made with domestic honey and sincerity, it is a bestseller that spans generations through storytelling as a healthy snack for children.
• Choux Cream Bread: A large choux cream bread filled with fresh vanilla beans, it is a popular product that embodies OPS's unique manufacturing technology. It is so popular that it sells out quickly upon production each day.
• Mentaiko Baguette: One of OPS's signature menus, where savory mentaiko and fragrant baguette harmonize, it is attractive with its crispy texture and deep umami, and is also popular as a wine accompaniment.

Special Notes

• Craftsmanship and insistence on natural ingredients: It excludes artificial additives and adheres to the principle of using natural ingredients, embodying craftsmanship that insists on manual work through traditional manufacturing methods rather than machine processing.
• Possession of unique steady-selling products: It develops unique signature menus such as 'Hagwonjeon', 'Choux Cream Bread', and 'Mentaiko Baguette', which are consistently loved by consumers, and proposes values that lead food culture.
• Quality control and brand value maintenance centered on directly managed stores: Instead of a franchise business, it strictly manages the brand's rarity and quality through an all-store direct management system, maintaining a high brand premium.

Recruitment Information

• Main Hiring Positions: Confectionery/bakery production staff, sales staff
• Benefits: 4 major insurances, severance pay, congratulatory and condolence money, long-term service award, meal allowance (meals) support, annual leave system, congratulatory and condolence leave, position allowance

💡 A Word from JobPloy
(주)OPS is a company that values craftsmanship and quality in the confectionery and bakery field. Since there are many positions related to confectionery/bakery production and sales, experience and skills in this area would be advantageous. As it insists on manual work, meticulousness and delicacy may be required. Benefits such as 4 major insurances, severance pay, and long-term service awards are provided, so you can expect a stable working environment.