Minso Hanwoo (Seorin Branch) is a premium Hanwoo specialty restaurant located at 22 Jongno, Jongno-gu, Seoul. We serve top-grade Hanwoo aged using the wet aging method and offer customers the ultimate taste through professional grilling services.

Minso Hanwoo is known for carefully selecting only the highest grade 1++ Korean Hanwoo with a marbling score of No. 9 and wet-aging it for 720 hours. We utilize custom-made cast iron grills and grill the meat at the optimal temperature and doneness for each cut to preserve its deep, natural flavor. Furthermore, we enhance customer satisfaction by providing fresh side dishes and main courses prepared with care every morning by our professional chefs and staff.

Business sectors

• Operation of a Premium Hanwoo Restaurant: We specialize in top-grade 1++ Hanwoo and provide high-quality Hanwoo dishes through advanced aging and grilling techniques. We offer a dining space suitable for various occasions, including company dinners and family gatherings.
• Lunch Specials and Meal Menus Available: In addition to grilled Hanwoo beef, we offer a variety of lunch specials and meal menus, including galbitang (beef rib soup), bulgogi (marinated grilled beef), and doenjang jjigae (soybean paste stew), which are popular among office workers.
• Hanwoo Lunch Box Delivery Service: We provide high-quality Hanwoo lunch boxes through delivery platforms such as Coupang Eats, enabling customers to enjoy the taste of Minso Hanwoo without visiting the store.

Products

• Aged Hanwoo Grill (Premium Tenderloin, Premium Sirloin, Snowflakes, Shrimp): Wet-aged top-grade 1++ Hanwoo for 720 hours to boast a tender texture and rich juices. We specialize in offering a variety of premium cuts, including Premium Tenderloin, Premium Sirloin, Snowflakes (Chuck), and Shrimp.
• Minso Lunch Set: A limited-time lunch menu featuring grilled Hanwoo beef (120g) and a choice of cold noodles or soybean paste stew for dessert. It is also a popular choice for company lunch gatherings among office workers in Gwanghwamun and Yeouido.
• Hanwoo Galbitang and Gungjung Bulgogi: We have expanded customer choices by offering a diverse range of Korean dining options, including Hanwoo Galbitang, boasting a rich meaty aroma and deep flavor, and traditional Gungjung Bulgogi.

Special Features

• Premium Hanwoo Quality and Aging Technology: We insist on using only Grade 1++ Hanwoo with a marbling score of No. 9, and maximize the natural flavor and tender texture of the meat through 720-hour wet aging low-temperature technology.
• Professional Grilling Service: Our staff personally grills meat on custom-made cast iron griddles at the optimal temperature and doneness for each cut, allowing customers to comfortably enjoy the best taste.
• A pleasant and elegant dining space: Offering a quiet atmosphere with ample spacing between tables, and equipped with VIP and private rooms, we provide a space suitable for various purposes such as business meetings, family gatherings, and company dinners.

Job Information

• Main Positions Opening: Hall Server, Store Manager, Manager

💡 A word from Jobploy
Minso Hanwoo (Seorin Branch) is a specialty restaurant serving high-quality Hanwoo beef, offering foreign workers an opportunity to experience Korea's upscale dining culture. For primarily hall-serving roles, Korean communication skills and a customer service mindset are essential, while a basic understanding of Hanwoo cuts and cooking methods will aid in adapting to the job. Prompt and accurate work performance may be required during busy periods.