Kimgane Bapsang & Hwaro-gui is a Korean restaurant located in Yeoju-si, Gyeonggi-do, specializing in meat dishes such as beef short ribs and pork ribs grilled over charcoal. It is a popular restaurant loved by locals, making it a favorite spot for family dinners and company gatherings. As a certified establishment using Yeoju rice, it offers a hearty meal prepared with fresh ingredients.

Business Areas

• Operation of a Korean Meat Specialty Restaurant: Using charcoal, various meats such as beef short ribs and pork ribs are served grilled. The fresh meat and the aroma of charcoal combine to offer a deep flavor.
• Provision of Various Meals and Side Dishes: In addition to meat dishes, we offer meal options like doenjang jjigae and rice, along with unique signature side dishes such as wasabi seaweed noodle salad, to complete a rich dining experience.

Products

• Charcoal Grilled Fresh Beef Short Ribs: A signature dish featuring fresh beef short ribs grilled over charcoal, characterized by its juicy flavor. It can be ordered in 1kg or 500g units.
• Pork Ribs: A dish featuring pork ribs marinated in a special sauce and grilled over charcoal. The sweet and savory sauce harmonizes with the tender meat.
• Wasabi Seaweed Noodle Salad: Kimgane Bapsang & Hwaro-gui's unique signature side dish, perfect to accompany meat. It's spicy but addictive, making it very popular among customers.

Special Notes

• Fresh Meat and Charcoal Grill: Carefully selected fresh beef short ribs and pork ribs are directly grilled over charcoal to maximize the meat's natural flavor and aroma. As a certified establishment using Yeoju rice, it also takes the lead in utilizing local agricultural products.
• Friendly Service and Comfortable Dining Environment: Attentive service, such as staff grilling meat directly for customers, enhances customer satisfaction. The dining hall is divided into sections, making it suitable for various gatherings like family dinners or company events.
• Unique and Delicious Signature Side Dishes: The seaweed noodle salad with wasabi is a special side dish that cannot be tasted anywhere else. It is highly regarded as a delicacy that further enhances the flavor of the meat.

Recruitment Information

• Main Hiring Positions: Kitchen assistant, Hall serving, Meat preparation

💡 A Word from JobPloy
Kimgane Bapsang & Hwaro-gui is a small-scale Korean meat restaurant, where foreign workers can primarily undertake tasks such as kitchen assistant, hall serving, and meat preparation. Basic Korean communication skills are important when interacting with customers, and tasks may include handling meat or managing charcoal grills. It is an environment that requires smooth communication and collaboration with team members.