Chuncheonjip Dakgalbi is a Korean general restaurant located at 1, Yeonse-ro 5ga-gil, Seodaemun-gu, Seoul, operated by CEO Lee Gyo-hak. Teppan Dakgalbi and Cheese Dakgalbi, made with domestic Harim chicken thigh meat, are popular menu items. A distinctive feature is that staff members cook the food directly for you, allowing you to enjoy your meal comfortably.

Business Areas

• Korean General Restaurant Business: Our main business is operating general restaurants that serve traditional Korean food. We specialize in Dakgalbi, offering customers a taste of Korea.
• Dakgalbi Specialty Restaurant: We primarily sell Dakgalbi, offering a variety of Dakgalbi dishes such as spicy and sweet Teppan Dakgalbi and savory Cheese Dakgalbi.

Products

• Teppan Dakgalbi: This signature dish features domestic Harim chicken thigh meat mixed with spicy seasoning, stir-fried on a hot plate. It is characterized by its soft and chewy texture and clean seasoning flavor.
• Cheese Dakgalbi: This dish enhances the flavor of the basic Dakgalbi with savory cheese, and is particularly popular among younger generations.
• Makguksu and Fried Rice: These are good side dishes to enjoy with Dakgalbi, adding a satisfying finish to your meal. Assorted toppings such as sweet potatoes, rice cakes, and chewy noodles are also provided.

Special Notes

• Comfortable dining environment and friendly service: In a spacious, pleasant, and neatly organized restaurant, staff members handle everything from heat control to cooking, allowing you to dine comfortably. Friendly service is also considered a strength.
• Fresh ingredients and distinctive taste: Using domestic Harim chicken thigh meat, it boasts a soft and chewy texture, and is characterized by a clean, sweet and spicy, yet not overly stimulating, seasoning.
• Harmony with various side dishes: The assorted toppings, consisting of sour seaweed cold soup, sweet potatoes, rice cakes, and chewy noodles, create a great combination with Dakgalbi. You can enjoy a richer meal.

Recruitment Information

• Main Hiring Positions: Hall serving, Kitchen

💡 A Word from JobPloy
Chuncheonjip Dakgalbi is a small-scale Korean restaurant located in Sinchon, Seoul, primarily offering hall serving and kitchen roles. For foreign workers, Korean communication skills are essential, and customer service and collaboration with colleagues are important. During busy hours, quick and efficient work processing may be required.