Baekje Livestock is a meat packaging and frozen meat processing company founded in 2016 by CEO Lee Ju-heon at 8 Haso-ro, Dong-gu, Daejeon. We specialize in manufacturing and distributing Korean beef and pork, supplying fresh livestock products to school cafeterias and government offices. Currently, 13 employees are working.

"At Baekje Livestock, leveraging our long-standing experience in supplying to school cafeterias and government offices, we provide high-quality, antibiotic-free Korean beef and pork at reasonable prices, coupled with efficient administrative processing. We strive for optimal work efficiency with government offices and catering companies, and our professionals with over 10 years of experience meticulously shape and supply fresh Korean beef daily."

Business Areas

• Packaged and Frozen Meat Processing: We engage in the business of cutting and portioning meats such as Korean beef and pork (excluding poultry) into specific cuts, vacuum-sealing and packaging them to produce chilled and frozen meat.
• Korean Beef and Pork Manufacturing and Distribution: We procure carefully selected Korean beef and pork from production sites, meticulously portion and process them by cut at our own processing center, and distribute them through school cafeterias, government offices, and direct online sales channels.

Products

• Packaged Korean Beef: Our main products include Korean beef cows and steers of Grade 1 or higher, selected through a rigorous process. We offer precise cutting and vacuum packaging services tailored to customer needs.
• Packaged Korean Pork: We precisely cut and package domestic pork according to customer requirements for fresh distribution, offering packaged meat from various cuts.
• Antibiotic-Free Livestock Products: We handle antibiotic-free Korean beef and pork, supplying them to school cafeterias and government offices at reasonable prices, aiming to provide safe food.

Special Notes

• Skilled Meat Processing Technology: We possess professional meat processing skills, with experienced professionals who have over 10 years of experience meticulously shaping Korean beef cows daily, reducing customers' additional processing time through neat preparation.
• Reliable Distribution System: Based on our extensive experience supplying to school cafeterias and government offices for many years, we provide high-quality products at reasonable prices and maintain freshness through direct delivery.
• Thorough Quality and Hygiene Management: We have obtained HACCP certification (2016) and comply with the cold chain system, equipped with a systematic hygiene management system to supply the best fresh meat to consumers.

Recruitment Information

• Main Hiring Positions: We primarily recruit for meat processing production and livestock product delivery positions.
• Benefits: 5-day work week (Mon-Fri), separate payment for lunch expenses, local commuting via company vehicle, legal annual leave, holiday gifts/bonuses, and fuel expenses are provided.

💡 A Word from JobPloy
Baekje Livestock is a small and medium-sized enterprise specializing in the processing and distribution of packaged Korean beef and pork. Working in production or delivery roles offers opportunities to handle fresh meat and learn precise meat processing techniques. Delivery positions require driving experience, and local commuting is possible using a company vehicle. While the work can be physically demanding, it provides a chance to build a career in the stable livestock distribution sector.