Yuchihwegwan Co., Ltd. is a haejangguk specialty restaurant with over 40 years of tradition, operating in Ingye-dong, Suwon since 1972. It primarily sells beef head slices (suyuk) and haejangguk, and is consistently loved by local residents and visitors due to its 24-hour operation.

Business Areas

• Cooking and selling beef head haejangguk: We cook and sell haejangguk characterized by its deep, rich broth and generous ingredients. In particular, blood sausage is provided separately so customers can enjoy it according to their preferences.
• Cooking and selling beef head suyuk and suyuk muchim: We offer soft and chewy beef head suyuk and suyuk muchim mixed with spicy and sour seasoning, which are popular as meals and appetizers.

Products

• Haejangguk: Haejangguk with a clear and savory broth, generously filled with meat, dried napa cabbage, and blood sausage. The blood sausage is provided separately, and both broth and blood sausage are refillable, allowing you to enjoy it amply.
• Suyuk (Boiled Slices of Meat): Suyuk made from domestic beef head meat, with a soft and chewy texture. It is served with haejangguk broth, making it a hearty meal or a great accompaniment to drinks.
• Suyuk Muchim (Spicy Beef Head Salad): Beef head suyuk mixed with a spicy and sour seasoning, one of Yuchihwegwan's special dishes. You can experience different charms when it's warm and when it's cooled.

Special Notes

• Long history and tradition: As a representative old-fashioned restaurant in Suwon, boasting a deep history of over 40 years since its establishment in 1972, it has maintained a consistent taste for a long time.
• 24-hour operation and fast service: It operates 24 hours a day, 365 days a year, and food is served quickly after ordering, allowing customers to use it conveniently.
• Generous hospitality and taste: Blood sausage (seonji) and broth are refillable, and customer satisfaction is high due to the deep, refreshing broth and fresh ingredients. In particular, haejangguk is praised for its excellent hangover relief.

Recruitment Information

• Main Hiring Positions: We primarily recruit for positions such as hall serving, kitchen assistant, and haejangguk and suyuk cooking.
• Benefits: We provide welfare benefits such as the four major insurances, severance pay, meal allowances, and accommodation support.

💡 A Word from JobPloy
Yuchihwegwan is a popular 24-hour haejangguk specialty restaurant, where kitchen and hall service roles operate in a fast-paced and lively environment. Korean communication skills and a friendly service attitude are important, and it is suitable for diligent individuals who can actively participate in customer service and food preparation.