Yeongyeong is a Chinese restaurant located in Gwangsan-gu, Gwangju. Operated by a second-generation Taiwanese-Chinese family, it boasts a long history and high quality, having been selected as a '100-Year Store' by the Small and Medium Business Administration. It recently expanded and reopened, providing a more pleasant environment for customers.

"Yeongyeong is a traditional Chinese cuisine specialty restaurant operated and cooked by a Taiwanese-Chinese family, opened in 1987 and continuing its taste and tradition for two generations. It recently expanded and reopened, gaining recognition as a high-quality restaurant in the Gwangju-Jeonnam region, and has also been selected as a '100-Year Store' by the Small and Medium Business Administration."

Business Areas

• Operation of Chinese Restaurant: We operate a restaurant specializing in traditional Chinese cuisine in Gwangsan-gu, Gwangju. With a long history, we offer a variety of Chinese dishes using recipes passed down through two generations.

Products

• Sweet and Sour Pork (Tang su yuk): Sweet and Sour Pork (Tang su yuk), cooked immediately upon order to preserve the fresh meat juices, is one of Yeongyeong's signature dishes. It is characterized by its tender and soft texture, not dry.
• Jjamppong: Jjamppong, known for its refreshing seafood flavor, is loved by many customers for its spicy yet deep taste. It contains a rich variety of seafood such as blue crab and clams, along with vegetables.
• Yuni Jjajang: Yuni Jjajang, made with beef, has an excellent sweet and savory taste. It is a popular menu item at Yeongyeong that can be enjoyed by people of all ages.

Special Notes

• Inheritance of Tradition and Taste: Operated by a second-generation Taiwanese-Chinese family, it inherits traditional cooking methods and flavors that have continued since 1987. Through efforts to maximize the natural taste of ingredients, it offers profound Chinese cuisine.
• Credible Recognition: It has been officially recognized for its history and quality, having been selected as a '100-Year Store' by the Small and Medium Business Administration. This is proof of the trust it has built with customers over a long period.
• Fresh Ingredients and Cooked to Order: Key dishes, especially Sweet and Sour Pork (Tang su yuk), are cooked immediately upon order to provide fresh and the best taste. This is the secret to maintaining Yeongyeong's high food quality.

💡 A Word from JobPloy
Yeongyeong is a Chinese restaurant with a long history and tradition in Gwangju, and kitchen and hall service roles are expected to be key. During busy meal times, fast service and teamwork are important, and Korean communication skills and a friendly attitude may be required. This can be a good opportunity to learn and experience traditional Chinese cooking techniques.