Ttangkkeut Yutong Salted Cabbage is a kimchi manufacturing company located at 1259 Ttangkkeut Haenam-ro, Songji-myeon, Haenam-gun, Jeollanam-do. Operated by CEO Kim Jung-woo with a staff of one, it specializes in producing salted cabbage. The company uses carefully selected Haenam cabbage and sea salt to provide fresh and safe pickled foods, boasting thorough hygiene management through HACCP certification.

"Ttangkkeut Yutong Salted Cabbage, located in Haenam-gun, Jeollanam-do, produces salted cabbage of the highest quality. The company uses carefully selected cabbage and sea salt to provide fresh and safe pickled foods to consumers, and all production processes are conducted under thorough hygiene management with HACCP certification. Ttangkkeut Yutong Salted Cabbage uses polyethylene and paper boxes for product packaging to maintain both freshness and safety, and strives for continuous quality improvement and customer satisfaction."

Business Areas

• Salted Cabbage Manufacturing: We select fresh cabbage grown in the Haenam region and use sea salt from which brine has been drained to produce salted cabbage. We make safe and high-quality products in hygienic facilities according to HACCP certification standards.

Products

• Haenam Salted Cabbage: It uses cabbage grown in the fertile soil and sea breeze of Haenam, the southernmost tip of Korea, as its main ingredient, and is salted with Sinan sea salt, characterized by its crisp and savory taste. It is provided in an optimized state for making kimchi, enhancing consumer convenience.

Special Notes

• HACCP Certified Hygiene Management: We have obtained HACCP certification for all production processes and operate a thorough hygiene management system. This allows us to provide safe and reliable salted cabbage to consumers.
• Use of Carefully Selected Raw Materials: We use only high-quality cabbage grown in the Haenam region and domestic sea salt from which brine has been sufficiently drained. This is an important factor determining the taste and quality of salted cabbage.
• Local Specialty Product Expertise: Based on specialized expertise in Haenam salted cabbage manufacturing, we produce high-quality salted cabbage using local specialty products. We enhance consumer satisfaction with products that highlight the excellence of Haenam cabbage.

Recruitment Information

• Main Hiring Positions: Simple manufacturing tasks
• Benefits: Meal provision (3 meals), National Pension, Employment Insurance, Industrial Accident Compensation Insurance, Health Insurance, Severance pay

💡 A Word from JobPloy
Ttangkkeut Yutong Salted Cabbage is a small-scale food manufacturer specializing in producing salted cabbage in the Haenam region. Employees will primarily perform simple manufacturing tasks and work in a hygienic environment with HACCP certification. Benefits such as meal provision, four major insurances, and severance pay are provided, so a stable working environment can be expected. Please note that due to the nature of agricultural product processing, the workload may be concentrated during specific periods, such as the kimchi-making season.