Taejong FD Yangji Branch Co., Ltd. is a food manufacturer located in Yongin-si, Gyeonggi-do, primarily engaged in the manufacturing and wholesale/retail of frozen foods. Led by CEO Gu Seong-hoe, it belongs to the 'other food manufacturing' sector with approximately 40 employees.

"Taejong FD Co., Ltd. completed its food manufacturing factory in June 2007 to supply delicious, fresh, hygienic, and safe food to customers. We pursue the most delicious, safest, and easiest-to-cook food for everyone, and we research and practice with a mission of infinite responsibility to satisfy strict hygiene standards and customers' palates. We aim to build a perfect food safety system, based on the ideals of customer satisfaction, value creation, and a challenging innovative company."

Business Areas

• Frozen Food Manufacturing: We produce various frozen processed foods, including soups and convenience foods such as Galbitang (short rib soup), Yukgaejang (spicy beef soup), Budaejjigae (sausage stew), and Nakji-bokkeum (stir-fried octopus). High-quality products are made through dedicated fresh freezing facilities.
• Frozen Food Wholesale and Retail: We distribute and sell manufactured frozen foods to over 600 clients nationwide, providing convenience foods to customers with 60 partner companies.

Products

• Mr. Chef Brand Products: We operate the 'Mr. Chef' brand, which includes various instant soups and convenience foods such as Yukgaejang (spicy beef soup), Chueotang (loach soup), and Seolleongtang (ox bone soup).
• Soups and Convenience Foods: We produce various frozen processed foods such as Galbitang (short rib soup), Yukgaejang (spicy beef soup), Budaejjigae (sausage stew), and Nakji-bokkeum (stir-fried octopus), which can be easily consumed after heating from room temperature or frozen storage in daily life.

Special Notes

• HACCP Certified Facility: The food processing facility has obtained HACCP certification and is equipped with raw material rooms, processing rooms, and inner packaging rooms, maintaining a hygienic and safe food production environment.
• Fresh Freezing Technology and Dedicated Facilities: From design to construction, a dedicated food factory was completed with fresh freezing know-how, and we possess the technology to capture the tastes of discerning customers and preserve nutrition and quality.
• Mass Production and Stable Distribution: We support stable distribution with a mass production system of 100,000 packs per day, and as of 2025, we have provided 14.8 million packs of convenience food annually to customers with 60 partner companies.

Recruitment Information

• Main Hiring Positions: We primarily recruit for positions such as Production Team, Production Management, Resource Management, Public Works Team/Electrical Facility Management, and Business Unit Support Team (Sales Support, Office Administrator, General Affairs, Office Assistant, Sales Management, Purchasing Manager, Material Manager, MD).
• Benefits: We provide welfare benefits such as an in-house cafeteria and resting areas.

💡 A Word from JobPloy
Foreign workers who will be working in the frozen food manufacturing and wholesale/retail sector must understand the food manufacturing environment where hygiene and safety are prioritized. As you will be working in a HACCP-certified facility, you must adhere to relevant regulations and pay attention to maintaining cleanliness. There may be various roles such as production line work, packaging, and logistics, requiring teamwork and meticulousness.