Sunuri Pyeodagui is a general Korean restaurant located at 1425, Jungbu-daero, Cheoin-gu, Yongin-si, Gyeonggi-do. It is operated by representative Lee Hang-ik and specializes in Gamjatang.

Sunuri Gamjatang boasts a refreshing, light, and deep flavor with chewy meat texture, achieved by using a patented Cheonggukjang cooking method and 100% premium pork neck bones. We operate our headquarters and logistics center together, striving for consistent ingredient management and efficient support for our franchisees.

Business sectors

• Operation of a Gamjatang specialty restaurant: We primarily offer Gamjatang made with long-simmered bone broth and domestically produced Cheonggukjang, as well as Gamjatang with aged kimchi.
• Bone Seafood Stew: We also offer a bone seafood stew that harmonizes well-aged bones and fresh seafood with crunchy bean sprouts and savory seasoning.
• Hangover soups: We also sell single-serving meal options such as bone hangover soup and bone hangover soup that can be easily enjoyed.

Products

• Ugeoji Gamjatang: This is our signature dish where you can enjoy both spiciness and savory flavors by simmering bones for a long time and combining domestically produced cheonggukjang (fermented soybean paste), beef bone broth, various mushrooms, and dried cabbage.
• Aged Kimchi Potato Stew: A delicacy among delicacies, featuring the harmony of Korea's finest aged kimchi from Haenam and savory potato stew.
• Bone Haejangguk: A signature single-serving menu that adds health and nutrition by incorporating the savory flavor of Cheonggukjang into well-simmered beef bone broth.

Special Features

• Patented Recipe: Using a patented Cheonggukjang recipe and 100% premium neck bones, it offers a distinctively refreshing, light, and deep flavor.
• Deep and rich broth flavor: It features a rich yet not overpowering broth, with a balanced taste where the gochujang flavor does not stand out and the savory flavor derived from dried cabbage and dried radish greens provides a centering effect.
• Generous amount of meat and fresh ingredients: We provide a generous amount of meat attached to the bone, and we manage our ingredients by inspecting the highest quality from the nation's largest suppliers.

💡 A word from Jobploy
Sunuri Pyeodagui is a Korean restaurant specializing in Gamjatang and Pyehaejangguk. You will primarily perform duties such as kitchen assistance or serving in the dining area, and sincerity in customer service and food preparation is essential. An understanding of Korean food culture and a friendly attitude toward customer service are required.