Seonjin Food Co., Ltd. is a fresh noodle manufacturer located in Gwangju City, Gyeonggi Province. Led by CEO Kim Yang-woo, the company produces various noodles such as kalguksu, udon, and buckwheat noodles. Its vision is to be responsible for the health and happiness of its customers.

"Thank you sincerely for visiting the Seonjin Food website. Seonjin Food is a company specializing in the production of fresh noodles (kalguksu, udon, somen, makguksu, buckwheat noodles, sujebi), producing customized products for noodle specialty restaurants, general consumers, and distribution. With 20 years of noodle production experience, we produce a variety of fresh noodles, so please contact us, and we will respond with sincerity. We can confidently say that partnering with Seonjin Food will be a choice you won't regret. We will be a company that puts sincerity into our products and happiness into our food."

Business Areas

• Fresh Noodle Manufacturing and Distribution: Seonjin Food specializes in the production of various types of fresh noodles, including kalguksu, udon, somen, makguksu, buckwheat noodles, and sujebi. We supply customized products for noodle specialty restaurants, general consumers, and distribution.
• Food Manufacturing and Processing: We obtained a food manufacturing and processing license in 2015 and guarantee hygienic and safe food production through HACCP certification.

Products

• Fresh Kalguksu: We produce fresh kalguksu for noodle specialty restaurants and general consumers, available in various packaging sizes.
• Fresh Udon and Jjajang/Jjamppong Noodles: We produce fresh udon with a soft texture and also offer fresh Chinese-style noodles suitable for group catering.
• Fresh Buckwheat Noodles: We produce fresh buckwheat noodles made with buckwheat as the main ingredient, including products like 'Gwanghwamun Mijin Buckwheat Noodles'.

Special Notes

• Over 20 Years of Experience in Fresh Noodle Production: Based on over 20 years of experience in fresh noodle production, Seonjin Food manufactures a variety of high-quality fresh noodles and offers customized production.
• Hygiene and Quality Management through HACCP Certification: We have obtained HACCP certification for frozen foods and fresh noodles, ensuring a hygienic and safe food production system.
• ESG Management Practice and Awards: CEO Kim Yang-woo is setting new standards in the food industry by receiving the Minister of Food and Drug Safety Award in the ESG management sector.

Recruitment Information

• Main Hiring Positions: We primarily recruit for Quality Control (QC) positions, and as a fresh noodle manufacturer, there may also be production or manufacturing roles.
• Benefits: Birthday events, provision of drinks/snacks, support for cafeteria or lunch meals, and the four major insurances (National Pension, Health Insurance, Employment Insurance, Industrial Accident Compensation Insurance) are provided.

💡 A Word from JobPloy
Seonjin Food is a company specializing in fresh noodle manufacturing, and there may be positions primarily in production and quality control. As they produce products hygienically in HACCP-certified facilities, a meticulous approach to complying with relevant regulations is important. Individuals who can contribute to achieving production goals through cooperation with colleagues will adapt well.