Ssanggyo Charcoal-grilled Ribs Gwangyang Branch Co., Ltd. is a Korean general restaurant located at 61 Jungma-ro, Gwangyang-si, Jeollanam-do. It is the Gwangyang branch of the 'Ssanggyo Charcoal-grilled Ribs' brand, which has its main branch in Damyang. It offers a variety of Korean dishes, including charcoal-grilled ribs and tteokgalbi, providing customers with a comfortable and delicious meal.

"Ssanggyo Charcoal-grilled Ribs aims to dedicate sincerity to food and service with the mindset of building a lifelong relationship with customers from the moment they visit until they leave. Professional chefs directly grill and serve meat to ensure customers enjoy their food in optimal condition, pursuing honest ingredients and flavors made with care."

Business Areas

• Korean General Restaurant Business: We operate a restaurant business that directly cooks and serves various Korean dishes, such as charcoal-grilled pork ribs and Korean beef tteokgalbi, in-store. We provide services suitable for family dining and group gatherings in a spacious and pleasant environment.
• Packaging and Delivery Service: For customers who find it difficult to visit the store, we offer packaging and delivery services for charcoal-grilled ribs and other menu items, allowing them to enjoy the taste of Ssanggyo Charcoal-grilled Ribs at home.
• HMR (Home Meal Replacement) Convenience Food Sales (Brand Level): The Ssanggyo Charcoal-grilled Ribs brand sells HMR (Home Meal Replacement) products such as charcoal-grilled pork ribs and tteokgalbi through its online shopping mall, allowing customers to easily enjoy them anytime, anywhere.

Products

• Charcoal-grilled Pork Ribs: This is Ssanggyo's signature dish, made with domestic pork ribs marinated in a sweet sauce, then grilled over real charcoal to create a savory and umami flavor. The subtle charcoal aroma enhances its excellent taste.
• Korean Beef Tteokgalbi: This dish is made with domestic Korean beef, combined with fruits and vegetables, then shaped and grilled to be juicy and flavorful. It boasts a tender texture and deep taste, making it a popular menu item loved by all ages.
• Galbitang (Short Rib Soup) and Meal Menu: We offer a variety of meal options, including Galbitang, a deeply flavored short rib soup made by simmering beef ribs and various ingredients, as well as Sagol Ugeojitang (beef bone soup with napa cabbage), Deulkkae Sujebi (perilla seed hand-pulled dough soup), and Jeongshik Naengmyeon (cold noodles set meal).

Special Notes

• Direct cooking and serving by professional chefs: We operate a system where professional chefs directly grill and serve meat, allowing customers to comfortably enjoy their food in optimal condition, thereby increasing customer satisfaction.
• Pleasant and spacious store environment: The spacious area, with a total of 250 seats, includes 18 private rooms that can accommodate from 4 to 80 people. We also provide hotel-style interior design and ample parking space to ensure a comfortable dining experience.
• Consistent taste and quality management: Through Ssanggyo Prime, our subsidiary factory, all meats and seasonings are managed by our headquarters' own logistics system, maintaining consistent taste and quality across all branches.

Recruitment Information

• Main Hiring Positions: We primarily recruit for kitchen cooking and assistant roles, as well as hall service positions.

💡 A Word from JobPloy
Ssanggyo Charcoal-grilled Ribs Gwangyang Branch Co., Ltd. is a Korean restaurant specializing in charcoal-grilled ribs, where kitchen and hall service roles are the main duties. Due to the nature of the restaurant, it can be busy during peak hours such as weekends or holidays, and customer service and teamwork are important. It is recommended to understand Korean food culture and have a friendly service mindset.