Singram Agricultural Corporation Co., Ltd. is a leading food specialty company in Korea that has led innovation in the pickled food sector for over 50 years since its establishment in 1976. Headquartered in Mungyeong, Gyeongsangbuk-do, the company contract-cultivates clean agricultural products from the upper reaches of the Nakdong River and the Sobaek Mountains to produce high-quality pickled products such as danmuji (pickled radish), ssammmu (pickled radish wraps), and jangajji (pickled vegetables), as well as premium side dishes.

"Singram Agricultural Corporation Co., Ltd. is a leading food specialty company in Korea that has led innovation in the pickled food sector for over 50 years since its establishment in 1976. By contract-cultivating clean agricultural products from the upper reaches of the Nakdong River and the Sobaek Mountains, the company secures top-quality raw materials and produces safe and hygienic products in HACCP-certified facilities. Through its own food safety analysis lab and corporate research institute, it practices strict quality control, solidifying its position as a comprehensive food company that delivers honest food from the farm to the table."

Business Areas

• Regional Farmer Co-prosperity Raw Material Contract Cultivation Business: Through contract cultivation with local farmers in clean areas, including Mungyeong, the company stably procures key raw materials such as radishes, garlic, and burdock. This ensures stable sales channels for farmers, and the company monitors the entire process from sowing to harvesting of raw materials to maintain top quality.
• Manufacturing of Pickled Foods and Premium Side Dishes: The company produces high-quality pickled products such as danmuji, ssammmu, and jangajji, as well as premium side dishes, hygienically processed in facilities that were the first in the industry to obtain HACCP certification for their manufacturing process.
• OEM and Distribution for Large Food Corporations: Based on excellent quality, product development, and facility investment, the company participates in the OEM production of products for large food corporations. It also supplies products to major distributors and franchises, securing a wide distribution network.

Products

• Danmuji (Pickled Radish) Products: This is a representative product line processed with Singram's 50 years of know-how, using clean radishes from the upper reaches of the Nakdong River as the main ingredient. It features a crisp texture and clean taste, and is offered in various specifications for different uses, such as for gimbap, sliced danmuji, and whole danmuji.
• Ssammmu (Pickled Radish Wraps) Products: The company produces various types of ssammmu products, including sour and wasabi flavors. They boast a fresh taste and crisp texture, showing high preference in large restaurant franchises and the general retail market.
• Side Dishes and Jangajji (Pickled Vegetables): The company offers a variety of premium side dishes and jangajji, including dried radish strips, black bean jelly, braised lotus root, braised burdock root, soy sauce garlic scapes, seasoned perilla leaves, and peeled garlic. Small-portion vacuum-packed products suitable for single-person households and camping culture are also being launched.

Special Notes

• Over 50 years of expertise and technology in pickled foods: Since its establishment in 1976, the company has accumulated over 50 years of experience and know-how, leading innovation in the pickled food sector. Based on its unique core technologies, it has secured a differentiated competitive advantage in related fields.
• Strict quality control and hygiene system: The company was the first in the industry to obtain HACCP certification for its manufacturing process and operates its own food safety analysis lab and corporate research institute. Through this, it practices strict quality control and has established an ISO system to ensure product safety.
• Contract cultivation of clean raw materials and regional co-prosperity: The company contract-cultivates clean agricultural products from the upper reaches of the Nakdong River and the Sobaek Mountains with local farmers, ensuring a stable supply of high-quality raw materials. This contributes to securing stable sales channels for farmers and maintaining the quality of the company's raw materials while reducing logistics costs.

Recruitment Information

• Main Hiring Positions: Mainly recruits simple workers in the food sector (product packaging material supply and seasoning mixing), production site managers, material purchasing managers, food raw material managers, and quality control managers.
• Benefits: Provides welfare benefits such as commuter buses and tuition support for children.

💡 A Word from JobPloy
Singram Agricultural Corporation Co., Ltd. is a company that manufactures pickled foods, and it is expected that there will be many jobs related to food production and packaging. Since work will be carried out in HACCP-certified facilities that prioritize hygiene and safety, maintaining cleanliness and adhering to food safety regulations are important. As repetitive tasks may be performed on the production line, meticulousness and diligence are required. Welfare benefits such as commuter buses and tuition support for children may be provided.