Seoul Gogijip is a Korean general restaurant located at 30 Sejong-daero, Jung-gu, Seoul, specializing in kimchi stew and samgyeopsal (pork belly). It is popular among local office workers and visitors for its grilled pork and various kimchi stew menus.

Business Areas

• Korean General Restaurant Business: Seoul Gogijip is a Korean restaurant specializing in kimchi stew and samgyeopsal, which are familiar to Koreans. It offers both lunch and dinner, allowing customers to enjoy their meals in a comfortable atmosphere.

Products

• Pork Kimchi Stew: Pork Kimchi Stew, one of our signature dishes, is loved by many customers for its generous ingredients and deep flavor. It is served with gamasot-bap (rice cooked in an iron pot), and you can add ramen noodles or other toppings to enjoy it even more richly.
• Samgyeopsal and Grilled Pork: We offer various cuts of pork, including Jeju black pork belly (ohgyeopsal), pork neck (moksal), and pork jowl (gabrisal), and our staff grill the meat directly to help customers enjoy their meal comfortably.

Special Notes

• Convenient Service and Accessibility: We enhance customer convenience by offering parking, reservations, and takeout services. Located on Sejong-daero, Jung-gu, Seoul, it offers excellent accessibility.
• Professional Meat Grilling Service: Our staff grill the meat directly for customers, allowing them to enjoy their meal more deliciously and comfortably. This can be a significant advantage, especially for foreigners who are less familiar with Korean BBQ restaurants.
• Popular Kimchi Stew Specialty Restaurant: Known as a popular kimchi stew restaurant, it is so popular that there are often wait times during lunchtime. Kimchi stew, which pairs well with meat, is one of this restaurant's signature dishes.

Recruitment Information

• Main Hiring Positions: We primarily recruit for positions such as hall staff, kitchen dishwashing and kitchen assistant, cook, chef/head chef, and cafe/restaurant manager.
• Benefits: For hall staff, a daily wage of 130,000 KRW (to be determined after interview) or a monthly salary of 2.8 million KRW for 5 days a week, or 3.4 million KRW for 6 days a week, will be provided.

💡 A Word from JobPloy
Seoul Gogijip is a Korean restaurant specializing in kimchi stew and samgyeopsal, offering a great opportunity for foreign workers to experience Korea's representative food culture. Responsibilities may primarily include hall service or kitchen assistant duties, and communication with Korean customers may be important. As the direct meat grilling service is a strength, customer service and a service-oriented mindset may be required. Understanding Korean food and demonstrating an energetic work attitude are important.