Onyang Traditional Market Hongdukkae Kalguksu is a Korean restaurant located in the Onyang Oncheon Traditional Market in Asan-si, Chungnam, operated by CEO Lee Woo-mi, specializing in handmade kalguksu. It is consistently loved by locals and visitors for its affordable price, generous portions, chewy noodles, and savory anchovy broth.

Business Areas

• Operating a Korean restaurant: Onyang Traditional Market Hongdukkae Kalguksu operates a Korean restaurant in the Onyang Oncheon Traditional Market in Asan-si, Chungnam, offering various noodle dishes such as handmade kalguksu, handmade sujebi, and janchi-guksu. Customers can enjoy meals at affordable prices in a warm and friendly market atmosphere.

Products

• Handmade Kalguksu: The signature dish, handmade kalguksu, features chewy noodles made fresh daily and a deep, savory anchovy broth. It is loved by many customers for its generous portions at an affordable price.
• Handmade Sujebi: Handmade sujebi is a popular menu item alongside handmade kalguksu, offering an excellent combination of chewy sujebi and refreshing anchovy broth. Kaljebi, which allows you to enjoy both kalguksu and sujebi, is also available.
• Janchi-guksu: Janchi-guksu is a light and enjoyable dish, offering a comforting taste with the harmony of warm broth and somyeon noodles. It may be available in limited quantities on certain days.

Special Notes

• Cost-effective restaurant in a traditional market: Located in the Onyang Oncheon Traditional Market, it offers generous portions of delicious handmade kalguksu and sujebi at affordable prices, allowing customers to experience the unique warm and lively atmosphere of the market.
• Taste and sincerity of handmade noodle dishes: The handmade kalguksu and sujebi, made by kneading and cutting dough daily, boast a chewy texture and fresh taste. The broth, simmered with deep anchovy stock, adds a savory and rich flavor.
• Contribution to the local community: CEO Lee Woo-mi consistently participates in the 'Love Piggy Bank' fundraising campaign, contributing to the local community by helping neighbors in need.

💡 A Word from JobPloy
Onyang Traditional Market Hongdukkae Kalguksu is a small Korean restaurant operating in the Onyang Oncheon Traditional Market in Asan, Chungnam. It primarily sells handmade noodle dishes like kalguksu and sujebi, and the main tasks involve serving customers in a vibrant market atmosphere. For foreign workers, it is important to experience Korean traditional market culture and maintain a friendly and active service attitude. Basic Korean communication skills with customers may also be required.