Jadam Chicken Mullae Branch is a chicken specialty restaurant located at 34 Dangsan-ro, Yeongdeungpo-gu, Seoul. Operated by CEO Kang Kyung-sun as a sole proprietorship, it specializes in selling chicken as part of the Jadam Chicken franchise.

"Jadam Chicken is Korea's first eco-friendly well-being chicken brand that uses animal welfare certified chicken under the slogan 'Chicken that contains nature.' It aims to provide safe and delicious chicken to customers by using healthy ingredients such as antibiotic-free chicken and Himalayan pink salt."

Business Areas

• Chicken Sales and Delivery: Offers a variety of chicken menu items to in-store customers and through delivery services, presenting fresh and delicious chicken.

Products

• Maepshulang Chicken: A popular menu item at Jadam Chicken, characterized by its sweet yet spicy flavor, a harmony of Cheongyang chili peppers and mayonnaise sauce.
• Chiyoring Chicken: A unique chicken dish that enhances umami with a blend of Emmental cheese seasoning and refreshing yogurt sauce.
• Fried/Seasoned Chicken: A basic menu item featuring crispy fried chicken and sweet and sour seasoned chicken, which can also be enjoyed as a half-and-half chicken according to customer preference.

Special Notes

• Use of Animal Welfare Certified Chicken: Provides healthy and ethical food by using chicken that meets strict animal welfare standards from rearing to slaughter.
• Commitment to Eco-friendly Ingredients: Prioritizes customer health by insisting on eco-friendly ingredients, such as chicken radish pickles made without glacial acetic acid and saccharin.
• Diverse and Unique Menu: Offers a wide range of choices and satisfaction to consumers through Jadam Chicken's unique menu development, including Maepshulang and Chiyoring.

💡 A Word from JobPloy
In small-scale chicken specialty restaurants like Jadam Chicken Mullae Branch, various tasks such as kitchen assistant, cooking, packaging, delivery, and hall management can be performed. A sense of hygiene and friendly customer service are important, and quick and accurate task processing is required during busy hours. Understanding Korean food culture and basic Korean communication skills will be helpful for adapting to the job.