Yeolmaedeul is a manufacturer of tofu and similar food products located in Changwon-si, Gyeongsangnam-do. It is a sole proprietorship established on March 17, 2014, continuing the tradition of traditional foods and producing differentiated products.

"Yeolmaedeul strives to continue the tradition of traditional foods and produce uniquely differentiated products. It is a company that leads a healthy traditional food culture through strict hygiene management and thorough quality control, based on modern and hygienic production facilities."

Business Areas

• Muk (Jelly) Manufacturing: We manufacture muk (jelly) products using traditional methods, providing healthy and differentiated foods. This business area falls under other food manufacturing within the food manufacturing industry.

Products

• Tofu and Muk (Jelly) Products: Based on traditional manufacturing methods, we produce fresh and healthy tofu and various muk (jelly) products. These are the main products of tofu and similar food manufacturing.

Special Notes

• Inheritance of traditional food and production of differentiated products: We strive to continue the tradition of traditional foods and produce uniquely differentiated products through modern and hygienic production facilities.
• Strict hygiene and quality control: Based on modern and hygienic production facilities, we lead a healthy traditional food culture through strict hygiene management and thorough quality control.

💡 A Word from JobPloy
Yeolmaedeul is a small-scale traditional food manufacturer that produces tofu and muk (jelly) products. Foreign workers must strictly adhere to food hygiene and safety regulations, and diligence and meticulousness are important as there may be a lot of manual work. Understanding and interest in the traditional food manufacturing process will help with job adaptation.