주식회사 대주축산 농업회사법인

Company

  • CEO

    최회영

  • Number of Employees

    11 ~ 50 people

  • Industry

    Meat packaged and frozen meat processing industry (excluding poultry)

  • Business Sector

    Pork primary wholesale business (processing and logistics)

  • Keyword

    #meat processing #Pork processing #food manufacturing #small and medium-sized enterprises #10 or more people #HACCP #Fresh meat #Packaged meat

About Company

DAEJUCHUCKSSAN Agricultural Corporation is a company established in Jangseong-gun, Jeollanam-do in 2010, specializing in the processing of packaged and frozen meat, primarily engaged in the wholesale of pork.



"Established in Jangseong-gun, Jeollanam-do in 2010, DAEJUCHUCKSSAN Agricultural Corporation is an agricultural corporation specializing in the processing of packaged and frozen meat. Under the leadership of CEO Choi Hoe-young, with the management philosophy of 'supplying safe and honest food,' it processes major meats such as pork in a hygienic environment and distributes them nationwide. The sales volume, which was in the billions of won at the time of establishment, recorded remarkable growth to approximately 29.4 billion won as of 2023."



Business Areas

  • Specialized meat processing and distribution business: It operates a primary processing business as its core business, finely segmenting fresh raw meat by cut and precisely processing it. Utilizing the latest slicing and vacuum packaging equipment, it produces packaged and frozen meat, supplying them in large quantities to specialized food distributors and franchise markets.
  • Systematic logistics management system: Maximizes product freshness through a systematic logistics management system from production to shipment, and solidifies partnerships by providing customized processing services tailored to the needs of client companies.



Products

  • High-quality packaged and frozen pork: These are products made by precisely trimming domestic pork selected according to strict standards by cut (pork belly, neck, shoulder, etc.) and then flash-freezing or vacuum-packaging them. Applying the latest processing technology minimizes damage to the meat quality, and it is supplied in an optimized state for immediate cooking by consumers or restaurants.



Special Notes

  • Hygienic processing and packaging technology: Ensures product freshness and safety by applying hygienic processing and special vacuum packaging technology at HACCP standards.
  • Unique core technology and quality control: Secures a differentiated competitive advantage in related fields based on unique core technology, and has built market trust through thorough quality control and stable customer acquisition.
  • Continuous investment in research and development: Expanding its technology portfolio through continuous R&D investment, showing strengths in technological completeness and commercialization capabilities compared to major competitors.



Recruitment Information

  • Main Hiring Positions: Primarily hires workers for pork meat processing production.
  • Benefits: 5-day work week, with break times and lunch breaks provided during working hours.



💡 A Word from JobPloy
DAEJUCHUCKSSAN Agricultural Corporation is a company specializing in pork processing and distribution, primarily hiring for production positions. Understanding of early morning working hours and the work environment dealing with meat is required, and strict adherence to hygiene and safety regulations is important.

This information was generated by AI. If there is any incorrect information or if you would like it to be kept private, please contact the JOBPLOY Customer Center.

Company Location

전남 장성군 남면 황토단감로 101-9 -