Chiaksan Charcoal Kiln Restaurant is a Korean general restaurant located in Wonju, Gangwon Special Self-Governing Province. Operated by representative Jang Yu-jin, it specializes in charcoal-grilled meat dishes, linked to the charcoal manufacturing business. It is a small-scale business with two employees, operated in conjunction with Chiaksan Charcoal Kiln Jjimjilbang, providing visitors with both meals and jjimjil (Korean sauna) simultaneously.

Business Areas

• Korean General Restaurant Business: Chiaksan Charcoal Kiln Restaurant offers a variety of charcoal-grilled meat dishes such as samgyeopsal (pork belly), moksal (pork neck), and ogyeopsal (five-layer pork belly), as well as Korean dishes like doenjang-jjigae (soybean paste stew) and kimchi-jjigae (kimchi stew). It provides meals to jjimjilbang users and is also a popular restaurant among local residents.
• Charcoal Manufacturing: The restaurant operates in conjunction with Chiaksan Charcoal Kiln Jjimjilbang, and the charcoal produced directly there is used in meat dishes. Charcoal manufacturing is a business area that includes the production of charcoal and wood vinegar.

Products

• Charcoal Grilled Pork Belly/Pork Neck/Five-Layer Pork Belly: This is a domestic pork grill enhanced with the flavor of charcoal produced in-house. It is a popular signature menu item loved by many customers for its rich juiciness and lack of gamey odor.
• Korean Meal Menu: We offer a variety of Korean dishes such as doenjang-jjigae (soybean paste stew), kimchi-jjigae (kimchi stew), miyeok-guk (seaweed soup), and gamja-jeon (potato pancake) after meat meals, catering to both jjimjilbang users and restaurant visitors. Our homemade kimchi, in particular, receives high praise.

Special Notes

• Use of Traditional Charcoal: We use charcoal produced in-house to grill meat, boasting a deep charcoal aroma and excellent taste. This is a major strength that differentiates us from other general restaurants.
• Jjimjilbang Linkage Synergy: Operated in conjunction with Chiaksan Charcoal Kiln Jjimjilbang, it offers convenience and a special experience to customers who wish to enjoy a meal after their jjimjil session. It is a complex healing space where jjimjil and dining can be enjoyed in one place.
• Local Characteristics and Natural Scenery: Located at the foot of Chiaksan Mountain, you can enjoy meals while admiring the beautiful natural scenery. It is known as a local attraction that highlights the unique characteristics of Wonju, Gangwon Province.

Recruitment Information

• Main Hiring Positions: We primarily recruit for hall serving, customer service, and kitchen assistant positions.
• Benefits: Monthly salary of 2.8 million KRW to 3.1 million KRW or less, 6 working days a week, 1 day off per week, enrollment in 4 major insurances, severance pay, holiday gifts provided.

💡 A Word from JobPloy
Chiaksan Charcoal Kiln Restaurant is a Korean restaurant operated in conjunction with a traditional charcoal kiln jjimjilbang, where you will primarily be responsible for hall serving and kitchen assistant duties. As it is a small-scale business with two employees, the ability to flexibly perform various tasks is important. Weekends and holidays may be busy, so adapting to a lively work environment is necessary, and a sense of responsibility for friendly service and hygiene management is required. It may be suitable for foreign workers considering long-term employment with a 'work as if it's your own home' mindset.