Sutgubneun Maeul is a Korean restaurant located in Pocheon-si, Gyeonggi-do, operating under the name 'Arboretum Sutgubneun Maeul'. It is a multi-purpose well-being relaxation space that operates a charcoal kiln jjimjilbang and a pension together, and its signature menu is charcoal-grilled pork belly made with domestic oak wood.

"Our Arboretum Sutgubneun Maeul is a well-being relaxation space that utilizes the wisdom of our ancestors for the healthy and happy lives of our visitors. The traditional ondol floor (agungi gu-deuljang) keeps cool in summer and warm in winter for a long time, and loess clay has the effect of releasing harmful substances, alleviating various allergies. Furthermore, the far-infrared rays, minerals, and negative ions emitted from the charcoal kiln, made only with domestic oak wood, promote metabolism, helping to expel waste products and completely relieve fatigue. The outdoor barbecue area, where you can enjoy forest bathing provided by the pristine nature of Nogosan Mountain and grill pork belly over domestic oak charcoal, offers joy with healthy food."

Business Areas

• Operation of a Korean Charcoal Grill Specialty Restaurant: We offer various charcoal-grilled menus such as pork belly, pork neck, and skirt steak, using domestic oak charcoal. Customers can enjoy delicious charcoal-grilled dishes in pristine nature.
• Operation of a Traditional Oak Charcoal Kiln Jjimjilbang: We operate a loess jjimjilbang with a traditional ondol floor (agungi gu-deuljang) that utilizes the wisdom of our ancestors, and a charcoal kiln made from domestic oak wood. It is a well-being relaxation space that helps promote metabolism and relieve fatigue through far-infrared rays and negative ions.
• Provision of Loess Ondol Pension and Outdoor Barbecue Area: We provide a loess ondol pension where you can stay comfortably in nature, and an outdoor barbecue area where you can grill meat yourself over oak charcoal. Pension guests can receive a discount on charcoal kiln admission fees.

Products

• Oak Charcoal Grilled Pork Belly: It is a signature dish grilled over domestic oak charcoal, popular among customers for its savory meat quality combined with the aroma of charcoal. You can also grill it yourself at the outdoor barbecue area.
• Oak Charcoal Grilled Pork Neck and Skirt Steak: These are grilled dishes that can be enjoyed with pork belly, grilled over domestic oak charcoal. You can savor fresh meat with the aroma of oak charcoal.
• Various Korean Food Menus: We offer a variety of Korean meal menus such as traditional chicken baeksuk, dak-bokkeum-tang (spicy chicken stew), kimchi jjigae, doenjang jjigae, cheonggukjang, and miyeokguk (seaweed soup), allowing you to enjoy a hearty meal in addition to charcoal-grilled dishes.

Special Notes

• Well-being Complex Space in Nature: It is a unique well-being retreat where you can enjoy charcoal kiln jjimjil, pension accommodation, and charcoal-grilled dishes all at once, in a place where clean air and pristine nature harmonize.
• Use of Domestic Oak Charcoal: Only domestic oak charcoal is used for all charcoal-grilled dishes and charcoal kilns, emphasizing the health benefits of far-infrared rays, minerals, and negative ion effects.
• Facilities Tailored for Families and Group Customers: Equipped with a pension, jjimjilbang, restaurant, and outdoor barbecue area, it allows families or group customers to visit and conveniently enjoy various activities.

💡 A Word from JobPloy
Sutgubneun Maeul operates a charcoal grill restaurant, jjimjilbang, and pension together. You can primarily be responsible for tasks such as kitchen assistant, serving, and charcoal kiln management. While there may be a lot of customer interaction and it can be physically demanding, it will be an opportunity to experience traditional Korean well-being culture while working. Especially on weekends and holidays, there may be many customers, so it is suitable for those who prefer working in a lively atmosphere.