Buldojang Chinese Restaurant is a Chinese specialty restaurant located at 37, Siheungdaero 115-gil, Geumcheon-gu, Seoul. It is operated by CEO Lee Seon-ah and employs approximately 10 staff members.

Business sectors

• Chinese Cuisine and Service: We offer a variety of Chinese dishes to provide customers with a dining experience. It is expected to operate primarily through dine-in and delivery services.

Products

• Buddha Jumps Over the Wall (佛跳牆): As the restaurant's name suggests, it is highly likely that 'Buddha Jumps Over the Wall' is the signature high-end dish. Buddha Jumps Over the Wall is a top-tier Chinese health food made by simmering precious ingredients such as shark fins, abalone, and sea cucumber for a long time.
• Jajangmyeon and Jjamppong: Jajangmyeon and Jjamppong, the most popular menu items at Chinese restaurants in Korea, are expected to be major menu items at Buldojang Chinese restaurant as well.

Special Features

• Expertise in Premium Chinese Cuisine: As the restaurant features 'Buddha Jumps Over the Wall' in its name, it is expected to offer distinctive premium Chinese cuisine based on a deep understanding of the dish and professional cooking techniques.
• The Taste of Traditional Chinese Cuisine: As a specialized Chinese restaurant, our extensive experience and know-how allow us to excel in delivering the deep, authentic flavors of traditional Chinese cuisine that suit the Korean palate.

💡 A word from Jobploy
Buddha's Delight Chinese Restaurant is a small-scale establishment in the Chinese food sector with approximately 10 employees. Roles primarily include kitchen assistance, front-of-house serving, and delivery; proficiency in Korean and diligence are essential. Experience in Chinese cooking will be advantageous for adapting to the job. As the restaurant serves the premium dish Buddha's Delight, high standards regarding hygiene and ingredient management may be required.