Wonmiok is a Korean general restaurant located at 8-5 Teheran-ro 13-gil, Gangnam-gu, Seoul. Operated by CEO Kim Dae-jung, it is known for upholding the value of traditional Korean cuisine for a long time.

"Wonmiok, which has upheld the value of traditional Korean cuisine for a long time in Yeoksam, Seoul, presents Gomtang with a deep flavor, honestly simmered for 30 years. It offers more than just a meal, using broth carefully simmered for over 12 hours with domestic Hanwoo beef leg bones and brisket."

Business Areas

• Korean General Restaurant Business: Wonmiok operates primarily in the Korean general restaurant business, offering traditional Korean menus. It specializes in popular Korean dishes such as Gomtang and Galbijjim.

Products

• Brisket Gomtang: This is a traditional Gomtang with a clear and rich broth made from domestic Hanwoo beef leg bones and brisket simmered for over 12 hours, combined with tender brisket meat. It is hygienically packaged in single servings and can be delivered nationwide through the smart store.
• Galbijjim and Galbitang: In addition to Gomtang, Wonmiok offers a variety of Korean dishes such as Galbijjim, Galbitang, and Doganitang, providing customers with a rich dining experience.

Special Notes

• Deep and honest traditional taste: For 30 years, we have consistently maintained the deep and rich taste of traditional Korean cuisine by carefully simmering domestic Hanwoo beef leg bones and brisket. This provides satisfaction to many customers.
• Convenient accessibility and service: Located in Gangnam-gu, Seoul, it enhances customer convenience by providing parking, reservation, takeout, and delivery services. Additionally, Gomtang products can be enjoyed anywhere nationwide through the online smart store.
• Positive customer reviews: Numerous reviews show high satisfaction with the taste and quality of the food, the clean store atmosphere, and friendly service, making it recommended for family gatherings or company dinners.

💡 A Word from JobPloy
Wonmiok is a small-scale restaurant offering traditional Korean food, where roles such as kitchen assistant, hall service, and cleaning may be available. It can be a good opportunity to directly experience and learn about Korea's traditional food culture. Due to the nature of a small business, you might work in a family-like atmosphere, but it's good to be aware that the work intensity can be high.