Dakhanmari Gamjatang is a Korean food specialty restaurant located at 14 Gangnam-daero 152-gil, Gangnam-gu, Seoul. It primarily sells Dakhanmari, Gamjatang, and Dakbokkeumtang, and is known as a popular restaurant operating 24 hours a day near Sinsa Station.

"Dakhanmari Gamjatang, located in the Sinsa Station food alley, opened in 2004 and faced difficulties initially. However, with the addition of son Jeong Dae-cheol, the menu was reorganized, establishing it as a specialty restaurant for Dakhanmari, Gamjatang, and Dakbokkeumtang. It features a deeply savory broth made from 9 natural ingredients, including medicinal herbs, and has been featured on various broadcasts such as 'Live Broadcast Today'."

Business Areas

• Dakhanmari Sales: A signature dish made by boiling chicken and various ingredients, characterized by its deep broth and special seasoning sauce.
• Gamjatang Sales: Offers spicy Gamjatang soup with plenty of pork backbone and bean sprouts.
• Dakbokkeumtang Sales: Dakbokkeumtang, featuring plump chicken in a spicy sauce, is also sold as a popular menu item.

Products

• Dakhanmari: A dish made by boiling fresh chicken in a broth brewed from 9 natural ingredients, including medicinal herbs.
• Gamjatang: A spicy and rich Gamjatang soup with plenty of pork backbone and bean sprouts.
• Dakbokkeumtang: A popular dish, also great as a drinking snack, featuring tender chicken in a spicy sauce.

Special Notes

• Excellent accessibility and 24-hour operation: Located 1 minute from Sinsa Station Exit 8, it operates 24 hours a day, 365 days a year, making it convenient to visit anytime.
• Deep and savory broth flavor: The broth, made from 9 natural ingredients including medicinal herbs, is characterized by its ability to remove the gamey smell of chicken and enhance its savory flavor.
• Broadcast appearances and visits from foreign customers: It is a popular restaurant featured on various broadcasts such as 'Live Broadcast Today' and is a global hotspot frequently visited by foreign customers.

Recruitment Information

• Main Hiring Positions: Primarily hires for positions such as hall serving, head chef, kitchen assistant, and night manager.
• Benefits: Benefits include 4 major insurances, severance pay, one day off per week, meal provision, break time, and drinks/snacks.

💡 A Word from JobPloy
Dakhanmari Gamjatang is a popular Korean restaurant operating 24 hours a day near Sinsa Station, primarily hiring for hall serving and kitchen positions. With many foreign customers, there may be opportunities to communicate with people from various cultures. Benefits include one day off per week and meal provision. There are also night shift positions, so it is advisable to carefully check the working hours and environment before applying.