Wellmien Food Co., Ltd. is a manufacturer of noodles, macaroni, and similar food products located in Hwaseong-si, Gyeonggi-do. Operated by CEO Lee Won-ho, its main business is the manufacturing and wholesale/retail of fresh noodles (such as fresh kal-guksu). The company produces various types of kal-guksu noodles, makguksu noodles, and kongguksu noodles.

Business Areas

• Fresh Noodle Manufacturing and Wholesale/Retail: Wellmien Food Co., Ltd. specializes in manufacturing fresh noodles (such as fresh kal-guksu) and engages in the wholesale and retail distribution of these products. The company produces various types of noodles supplied to consumers and businesses.
• Production of Commercial and Customized Noodles: The company produces various forms of noodles tailored to customer needs, such as hand-cut style kal-guksu for commercial use, kal-guksu as a substitute for homemade noodles, and customized kal-guksu for healthy eating. The focus is on meeting the demands of B2B customers, including restaurants.

Products

• Kal-guksu Noodles: The company produces various types of kal-guksu noodles, including those for commercial use (like hand-cut style), as substitutes for homemade kal-guksu, for healthy eating, for shabu-shabu, and made with buckwheat or seaweed. They are characterized by a soft and chewy texture.
• Makguksu Noodles: Buckwheat makguksu noodles are offered as a main product, manufactured for makguksu, a popular summer dish.
• Other Noodle Types: The company manufactures a wide range of noodle types, including jajangmyeon, jjamppongmyeon, kongguksumyeon, bibimguksumyeon, and janchiguksumyeon, to meet the demands of a broad customer base.

Special Notes

• Patented Technology: Wellmien Food Co., Ltd. holds patents related to noodle manufacturing, which serves as a significant competitive advantage supporting product quality and technological excellence.
• Expertise in Various Fresh Noodle Production: The company possesses know-how in professionally manufacturing various types of fresh noodles, including kal-guksu, makguksu, and kongguksu, enabling it to offer products tailored to diverse customer tastes and uses.
• Understanding of Noodles for Commercial Use: Based on its operational expertise in kal-guksu factories, the company has a deep understanding of issues and solutions encountered when using noodles in commercial settings, such as why noodles become mushy quickly. This serves as a strength in producing customized noodles for commercial use.

Recruitment Information

• Main Hiring Positions: Production Staff

💡 A Word from JobPloy
Wellmien Food Co., Ltd. is a company that specializes in manufacturing fresh noodles, and employment is most likely in production roles. Noodle manufacturing processes require hygiene and quality control, and may involve repetitive tasks, thus demanding meticulousness and diligence. Collaboration with colleagues is also important.