Tanghwa Kungfu Malatang is a Chinese restaurant located at 17 Yeonseo-ro 29-gil, Eunpyeong-gu, Seoul. Operated by CEO LI HELONG, it offers a variety of Chinese dishes including Malatang, Malaxiangguo, and Guobaorou. Four employees primarily handle hall serving and kitchen duties.

"Tanghwa Kungfu Malatang is a representative Malatang franchise brand that started in China in 2008 and expanded into Korea. It operates over 300 franchises in Korea, leading the Korean Malatang market, and is a global restaurant brand with over 3,000 stores worldwide. It offers spicy and savory Malatang using fresh ingredients and unique special sauces, characterized by customers being able to choose their own ingredients and adjust the spice level."

Business Areas

• Chinese Restaurant Operation: Engages in the restaurant business specializing in various Chinese dishes such as Malatang, Malaxiangguo, and Guobaorou. Allows customers to choose their own ingredients to enjoy customized Malatang.

Products

• Malatang: This signature dish allows customers to choose their desired ingredients from over 100 fresh options and adjust the broth's spice level to suit their personal taste.
• Malaxiangguo: Similar to Malatang, this dish features various ingredients chosen by the customer, stir-fried in Mala sauce, characterized by its numbing and spicy flavor.
• Guobaorou: A Chinese dish made by coating pork with potato starch, frying it, and then stir-frying it in a sweet sauce, characterized by its crispy and chewy texture and sweet and sour taste.

Special Notes

• Customizable Menu Offering: Customers can choose fresh ingredients and adjust the spice level to create their own Malatang, providing high satisfaction.
• Taste Optimized for Korean Palates: While maintaining the unique numbing sensation of Mala, the savory flavor of peanut sauce blends well, making it popular among a wide range of customers, from Malatang beginners to enthusiasts.
• Franchise of Korea's No. 1 Malatang Brand: Tanghwa Kungfu Malatang is the No. 1 Malatang brand with over 300 franchises in Korea, gaining customer trust based on its stable operating system and brand recognition.

Recruitment Information

• Main Hiring Positions: Hall server, Kitchen assistant, Kitchen cook
• Benefits: Eligible for 4 major insurances

💡 A Word from JobPloy
Tanghwa Kungfu Malatang is a franchise of a popular Malatang brand, where employees will primarily be responsible for hall serving and kitchen duties. Basic Korean communication skills are important for customer interaction, and kitchen work requires hygiene and speed. During busy hours, energetic and fast service may be needed, so it's good to have teamwork and a positive attitude.